Last Activity:09-16-2013 11:29 PM
Posted in thread: Balancing a Keg System Boot Camp on 07-19-2011 at 04:56 AM
nice I hear that! I would love to have my set up even grander... but a wife does the same thing
that college does, restricts your money ;)My gas is on the outside as well, my keezer barely
keeps 4 cor...
Posted in thread: Balancing a Keg System Boot Camp on 07-18-2011 at 10:24 PM
hey clint - I assume that you mean you have have two hoses, running off a single body regulator
(i.e. you can't carb at two different pressures at the same time). I would do just what you are
Posted in thread: Balancing a Keg System Boot Camp on 07-18-2011 at 04:49 AM
Glad it worked out for you. However,... how do you know:if you have only tried one method?I
started out with set and forget (which works), then learned I could make 10-14 days turn into
4-7 with the b...
Posted in thread: Balancing a Keg System Boot Camp on 07-16-2011 at 05:58 PM
I just went to a local brewery and shared some of the information of this forum with the
brewers there. Everything said here was on the money such as "boosting" and shaking the keg
until the "gurgling...
Posted in thread: Balancing a Keg System Boot Camp on 07-15-2011 at 11:33 PM
Hey Everyone, Great news! My Irish Red is carbonated and has a very respectable head retention.
Thank you everyone for sharing your advice. It looks like two weeks in the keg at set and
forget was the...
Posted in thread: 1.020 in secondary, time to bottle? on 07-15-2011 at 11:21 PM
I'm still trying to figure out why you replied to a thread from 4 years ago?Hey Malkore, So far
I have had good luck with people reaching out to me, despite the age of the thread. I'm
guessing that br...
Posted in thread: 1.020 in secondary, time to bottle? on 07-13-2011 at 10:12 PM
Idk,1.020 is still a little high to me. Make sure you have stable hydrometer readings over 3
days to make sure it's done.Hey Everyone, Sorry for the back to back messages, I'm just getting
used to the...
Posted in thread: 1.020 in secondary, time to bottle? on 07-13-2011 at 10:00 PM
I'd start by trying to figure out what I did wrong with the initial pitch, not enough yeast,
yeast not viable, temperature too low, etc... I'd pass this 3% batch off as a 'light' wheat
beer and try to...
Posted in thread: 1.020 in secondary, time to bottle? on 07-13-2011 at 05:56 PM
I am in a similar boat right now to balzar. I have a wheat beer (OG 1.047) that I just
transferred into secondary after 10 days. I took a hydrometer reading after for 3 days and had
an approximate rea...
Posted in thread: Cant get Good HEAD on 07-10-2011 at 01:11 AM
I have also heard that if you have a strong, solid boil during the brewing process that will
encourage a stronger head retention. Also, +1 on TIME. Whether bottle conditioning or
kegging... TIME is yo...