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01-17-2017 5:49 PM

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  • Posted in thread: Sam Adams Cherry Wheat.... on 12-09-2016 at 05:34 PM
    I had one Cherry Wheat out of a mixed half case...once.I'd trade all the Cherry Wheat ever made
    if they'd bring back the Cream Stout :mug:There's a metric crapton of all grain and extract
    clone recipe...

  • Posted in thread: Using silicone for keg lines - avoiding plastic taste on 12-01-2016 at 12:45 AM
    I personally have been using accu-flex bev seal tubing from bird man brewing for the last 2yrs
    with zero plastic off flavors. Could also be that I am more clean and sanitary vs when I first
    started.. ...

  • Posted in thread: Anyone brew with hop hash? on 11-16-2016 at 06:13 PM
    Same here. Got 4 oz. from Yakima. Not sure when I'll use it, but curious if anybody does before

  • Posted in thread: So Tomorrow, I Cold Hop on 09-14-2016 at 04:24 PM
    Everyone has it wrong. I'm coining the new term as "Ambient Hopping"

  • Posted in thread: Dipa very boozy on 09-01-2016 at 03:09 AM
    My local just tried to serve me a "session DIPA" at 6.5% ABV, but couldn't explain why it
    wasn't just an IPA.Lol!! What a joke. Let's just call them "hoppy ales", and let the consumer
    decide whether t...

  • Posted in thread: Glowing green yeast? on 08-31-2016 at 11:20 PM
    This would be awesome. It would be cool to time a brew for a Halloween party, and set up your
    place with black lights while everyone is drinking a fluorescent beer! A hazy NEIPA would be

  • Posted in thread: No Sparge on 08-31-2016 at 11:14 PM
    I get a very slight efficiency drop by about 2% or so. There's really nothing magical about no
    sparge. The mash is just thinner, and it actually saves time. I do it for all of my 2.5 gal
    batches. I do...

  • Posted in thread: How to use CBC-1 Yeast when bottling on 08-30-2016 at 04:16 PM
    I use it for my big beers also. You could split the pack in half, and use it for both batches,
    assuming they're both 5 gallons.Adding more yeast has nothing to do with bottle bombs. If your
    original y...

  • Posted in thread: Dipa very boozy on 08-27-2016 at 01:56 PM
    No wonder it's boozy. My RIS clocks in around 11% and I age the thing for a year. Next time
    keep your DIPA around 8%, and you may have some better luck.APA,IPA, DIPA, TIPA. Funny how the
    lines have be...

  • Posted in thread: I forgot to order my hop shots! on 08-23-2016 at 05:07 PM