Last Activity:10-30-2014 4:06 PM
Likes Given: 1
15 Likes on 14 Posts
Posted in thread: Brewing a super dry Imperial IPA on 10-28-2014 at 07:07 PM
I don't think dryness is going to necessarily give you a greater perception of hop flavor and
aroma, maybe bitterness. Take a look at Hill Farmstead. Incredible hop flavor and aroma, with a
Posted in thread: Astringent Flavor in Fruit Beers, After Adding Fruit on 10-20-2014 at 02:49 PM
Could be just some tartness rather than astringency that you're getting from the fruit.
Posted in thread: ElectricBrewingSupply 30A BCS Control Panel Giveaway! on 10-13-2014 at 11:22 PM
Posted in thread: Experimental IPA - Beer Very Bitter and Sour. Normal? on 09-30-2014 at 03:55 PM
I use beersmith
Posted in thread: Keeping my IPA fresh on 09-30-2014 at 02:30 PM
Clarke, those are for Alpha acids when adjusting for bitterness. As with all consumables,
fresher is always better, but I wouldn't just use what you're doing as the only factor.The good
old sniff test...
Posted in thread: Experimental IPA - Beer Very Bitter and Sour. Normal? on 09-30-2014 at 03:43 AM
You could also brew up an identical batch minus hops and blend it to reduce the bitterness.
Posted in thread: Experimental IPA - Beer Very Bitter and Sour. Normal? on 09-30-2014 at 03:18 AM
Best thing to do is age it if you want the bitterness to fade.
Posted in thread: Experimental IPA - Beer Very Bitter and Sour. Normal? on 09-30-2014 at 03:13 AM
You need to do some more reading on ipa recipes before jumping in and dumping a bunch of hops
in at 60 min.Are you using a program to help calculate ibu?Those homegrown hops should've been
Posted in thread: White Wheat, Nugget / Magnum ??? on 09-30-2014 at 03:02 AM
Looks like Noah asked you a question about IBUs in April, and you never answered. Looks like
you're just fishing for some attention.
Posted in thread: Installing Accuflex Bev-Seal Ultra 3/16 on 09-24-2014 at 01:54 PM
A little off topic, but thought it might be a good place for this info from my personal
experience...Switched from Bevlex Ultra to EJ, and as far as flavor impact I initially thought
the EJ lines were...