Last Activity:12-03-2014 11:47 AM
Posted in thread: Help! Started my lager ferment too high on 11-14-2014 at 06:16 PM
Thanks Zacster! I wonder if you might have a bit more advice for me? I took it down to 10
degrees and have left it there (now 7 days fermenting) my reading says it is down to 1.036 and
i read it shoul...
Posted in thread: Help! Started my lager ferment too high on 11-09-2014 at 07:35 AM
I am used to brewing all grain ales, and just decided to try a lager. I have a fridge that can
cool to 8 deg celcius. I am reading so many conflicting things that i am now totally confused
(and a litt...
Posted in thread: Oops! I used the wrong yeast in our wheat beer. Help!! on 03-09-2013 at 12:57 PM
I wonder if somebody else has done this....! We had scheduled 2 brews, a weiss and a blonde.
Somehow, i mixed up the yeast and pitched the normal ale yeast (safale05) into the weiss. It is
Posted in thread: My 2-time gold winning American IPA on 03-02-2013 at 03:39 PM
It is funny you say this, because that is the exact OG i had! I also didn't have Beersmith at
the time, then i trialled it. When i put in this recipe, it gace me a really bad efficiency
which i didn't...
Posted in thread: My 2-time gold winning American IPA on 02-07-2013 at 02:36 PM
I used a siphon with a filtering tube attached to it. Hmm...do you think that was it? Lots
seemed to get left behind.....but maybe not quite enough!I am so new to brewing....any advice
will be most gr...
Posted in thread: My 2-time gold winning American IPA on 02-06-2013 at 07:18 AM
Thanks for this fantastic recipe! It is just over a week in the bottle and already tasting
super fine! Just one question, i dry hopped in Primary for 3 days (after one week of
fermentation) then bottl...