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03-22-2015 12:57 PM

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  • Inshore Saltwater
    ,Brewing Beer,Cooking
  • Mike
  • Vienna Lager, Nut Brown Ale
  • Starsan
  • Porter
  • ESB & an all late hop, all Cascade APA
  • Male
  • Married
  • Daphne
  • Alabama


  • Posted in thread: Show Us Your Label on 11-30-2014 at 01:27 AM
    Not finished yet but here goes... I may draw my own ship instead of using the clipart version.

  • Posted in thread: today I was called a bad influence on 11-29-2014 at 02:13 AM
    Originally Posted by Paps "IMHO most Christians in America are completely clueless."Originally
    Posted by Brewsky"Not ALL Christians have the silly belief that all alcohol is evil and
    forbidden. Are AL...

  • Posted in thread: today I was called a bad influence on 11-27-2014 at 11:40 PM
    The story of this "Jesus" fellow is that his 1rst publicly performed miracle as an adult was
    "turning water into wine"IMHO most Christians in America are completely clueless.The
    "temperance movement" ...

  • Posted in thread: Lagering on 11-17-2014 at 03:16 AM
    Nowadays I just lager in the keg and don't bother with stepping down the temp. If you're using
    a carboy and airlock you'll get suckback from dropping the temp quickly. Maybe it won't do it
    as bad if y...

  • Posted in thread: The Home Made Pizza Thread on 11-17-2014 at 02:35 AM
    The thermometer bottoms out at 700F and I have no problem reaching that temperature so I'm sure
    its even hotter than that. I think my problems have been from not adding enough wood to the
    fire which r...

  • Posted in thread: The Home Made Pizza Thread on 11-17-2014 at 02:03 AM
    Anybody have one of these for their Weber charcoal grill? I've had mixed results with it but I
    haven't exactly spent a lot of time trying to master it either. I've had pies that were not
    quite done an...

  • Posted in thread: Things the SWMBO says....... on 11-16-2014 at 10:57 PM
    Mine absolutely hate beer and wants nothing do with it. The other thing I get to hear is,
    "You're making the house smell like ****!"My wife says the mash makes the house smell like
    guinea pigs......wh...

  • Posted in thread: Egg drop soup-looking yeast starter? on 11-15-2014 at 03:28 AM
    I've never used your particular strain of yeast but its probably just highly flocculant. I use
    Wyeast 1968 pretty often and it always looks like egg drop soup on the stir plate after its

  • Posted in thread: New from Pensacola on 02-08-2014 at 04:48 PM
    I grew up in Pensacola. I live over in Daphne, AL now, but good to see a local brewer on here!

  • Posted in thread: Brett Pellicle, I think... on 01-29-2014 at 05:44 PM
    Thanks for the reply. What led me to believe that it is infection is the way the large bubble
    in the bottom right quarter of the picture, and other areas, have a powdery look to them. But,
    like you sa...


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