Last Activity:06-22-2011 9:43 AM
Posted in thread: Watermelon Wheat on 06-22-2011 at 02:43 PM
Ok I thought I had read it adds body, mine could've definitely used some. I don't really know
if head retension was an issue.
Posted in thread: Watermelon Wheat on 06-21-2011 at 06:34 PM
What will the carapils do for it?
Posted in thread: Watermelon Wheat on 06-20-2011 at 02:45 PM
Ya this beer is a huge hit with the ladies ill be making it again, no doubt. That extract is
some potent stuff it doesn't take much, but I'm sure u probably know that.
Posted in thread: Watermelon Wheat on 05-22-2011 at 12:04 PM
I added about 5 cups of watermelon juice to a kolsch yesterday. I racked the beer on top of the
juice in secondary. Its been over 24 hours and I have no sings of fermentation. I thought it
would have ...
Posted in thread: Watermelon Wheat on 05-22-2011 at 12:02 PM
Well when I made mine the watermelons I got were tiny but now I see normal watermelons being
Posted in thread: Watermelon Wheat on 04-25-2011 at 10:14 PM
Figured I'd try one of mine after not even a week of bottle conditioning and they are pretty
good, not very wheaty but I know why that is, but my Gf and her friend liked it the chick even
made the com...
Posted in thread: wedding brew! on 04-24-2011 at 03:48 PM
Well ill stay subscribed to this and in a month or so fill us in on the results!
Posted in thread: cold crashing for too long? on 04-24-2011 at 04:44 AM
That's the first time I've ever heard of that. Is it kind of like the potential of the grains?
All I can tell u is that I used 5lbs wheat and 5lbs pils... I could probably get the specs. On
it by call...
Posted in thread: wedding brew! on 04-23-2011 at 11:30 PM
Lol hell ya. I like that! A couple of those and you'll be cuttin some serious rug! How did
Posted in thread: cold crashing for too long? on 04-23-2011 at 11:27 PM
See that's the thing it was at 145 for about 15 min then 150 for 45min. So I just hope its not
too light ya kno? I appreciate this info BTW this is something that has been bugging me. I
think this is ...
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