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Braufessor

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Join Date:

12-27-2011

Last Activity:

05-22-2015 9:15 PM

Likes Given: 482

565 Likes on 400 Posts 

LATEST ACTIVITY

  • Posted in thread: Hops That Blend With Columbus on 05-20-2015 at 02:59 AM
    Yes, Centennial and/or Simcoe. Done it many times. And then dry hop with some Citra, if you
    like.Yep - this.^^^:tank:

  • Posted in thread: Achieving a silky/pillowy/creamy mouthfeel (a la Hill Farmstead)? on 05-14-2015 at 02:46 AM
    i have only used it in some big, hoppy amber ales..... never in an APA or IPA.

  • Posted in thread: Toppling Goliath pseudoSue - Can you clone it? on 05-14-2015 at 02:35 AM
    I am not recommending against Yakima as I have not used them..... but, I will recommend 1lb
    bags of nitrogen flushed HopUnion hops - that is what I have been buying.... and this is a
    great batch of ci...

  • Posted in thread: Achieving a silky/pillowy/creamy mouthfeel (a la Hill Farmstead)? on 05-14-2015 at 02:29 AM
    Well.... fermenter sample tonight at 10 days (from post #90)..... REALLY good. Just poured it
    out of the spigot on my fermenter and took a gravity reading (1.012) - lower than I thought I
    might get. B...

  • Posted in thread: Toppling Goliath pseudoSue - Can you clone it? on 05-14-2015 at 02:20 AM
    [ame]https://www.youtube.com/watch?v=HSVN3lijfdA[/ame]Love it.I just ordered another 5lbs of
    citra.... this years crop is outstanding based on the couple pounds I have used so far.

  • Posted in thread: Homemade hot sauce recipes on 05-12-2015 at 05:33 PM
    Cleared some space in the freezer this weekend - Peach/Habanero BBQ sauce. Not super hot.....
    just a slow gentle burn. Peaches, Brown Sugar and Honey for sweetness. Great on Ribs and
    Chicken.

  • Posted in thread: Heady Topper- Can you clone it? on 05-12-2015 at 05:21 PM
    Braufessor - any chance you'd post the recipe for this non-dry hopped beer?Check post 243 in
    this thread: a heady clone by any means. I am still playing around a bit with the water (lower
    sulfate som...

  • Posted in thread: Heady Topper- Can you clone it? on 05-12-2015 at 02:14 PM
    The dry hop is supremely important in an IPA. Every single award winning commercial IPA out
    there (that we have a clone for or recipe specifics instead of educated guesses) defines the
    dry hop as the ...

  • Posted in thread: Heady Topper- Can you clone it? on 05-12-2015 at 03:23 AM
    I've been finding that beers I do with hopstands hit their peak at 4-6 weeks. That's pretty
    interesting to hear yours was so good at 12-18 days. The latest one I did was also 5.5%abv, but
    with a 5oz 3...

  • Posted in thread: Heady Topper- Can you clone it? on 05-12-2015 at 01:24 AM
    18 days after BREWING!? Or kegging??Back when thread started, thought HT was 28 days grain to
    glass... What schedule are you all using? Dry hopping while carbing?For most pales and IPAs, I
    do at least...

Following Stats
FORUM SIGNATURE
Kegged/Serving: Session IPA, Dark Mild, Ordinary Bitter, Blonde Ale Bottled: Barley Wine, Sour Belgian Golden on Cherries, Sour Cherry Stout Primary: Dark Mild, Helles Secondary/Lagering: Alt, Scottish 70, Dortmunder, Bo-Pils Future Brews: Heady Topper Clone, Session IPA, Hop Fu, Porter, Plain ol American Ale More...... More....... Beer.......
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