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Bisco_Ben

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Join Date:

06-30-2010

Last Activity:

03-26-2015 12:35 PM

Likes Given: 51

11 Likes on 11 Posts 

    ABOUT ME

  • Glen Cove, NY
  • IPA's!
  • Single

LATEST ACTIVITY

  • Posted in thread: How to achieve great chocolate flavor in a stout? on 03-26-2015 at 04:06 PM
    Hey guys, so I am working on a Chocolate Imperial Stout recipe with some nibs that I got from a
    local chocolate maker. I really want to make an amazing chocolate stout as a collaboration that
    displays...

  • Posted in thread: Is it safe to bottle my Brett L saison now? on 03-26-2015 at 04:01 PM
    So heres the scenario, I brewed a Rye Saison just under 8 weeks ago and fermented it with the
    Wyeast Belgian Saison and White Labs Brett Lambicus. Both had a sufficient starter and
    fermentation was fi...

  • Posted in thread: My sour blonde isnt getting sour?? on 03-13-2015 at 10:08 PM
    IBU's were at 22, which people told me was fine since flanders reds and some other styles can
    get up to 25 ibus. Next time i will definitely aim for less though. I decanted and pitched the
    starter as ...

  • Posted in thread: My sour blonde isnt getting sour?? on 03-13-2015 at 09:34 PM
    Hey guys, so exactly 4 weeks ago I brewed biermuncher's centennial blonde, pitched a 1L starter
    of Lacto from whitelabs and let it go for a week (heavy/fast fermentation). Then after 7 days I
    added no...

  • Posted in thread: HELP! aeration stone is stuck in my carboy! on 03-12-2015 at 11:27 PM
    Hey guys, I need some advice real fast! My aeration stone fell off and is now stuck in the
    bottom of my carboy filled with unfermented beer that I plan to enter into a competition. What
    would you advi...

  • Posted in thread: Bottled an infected beer. Will I get bottle bombs? on 02-19-2015 at 09:25 PM
    bump? :mug:

  • Posted in thread: Bottled an infected beer. Will I get bottle bombs? on 02-19-2015 at 03:11 PM
    Greetings... So I brewed a berliner weisse back in August which was boiled to kill the lacto. I
    added peaches after a few weeks and I guess the peaches (or bucket) werent sterile enough
    because I had ...

  • Posted in thread: Will my blonde ale get sour? on 02-14-2015 at 07:54 PM
    Hey guys, so yesterday I brewed a slightly altered version of biermunchers centennial blonde
    ale and pitched a 1 liter starter of white labs lacto B. The beer came out at 1.045 and 20
    ibus. The lacto ...

  • Posted in thread: Is it ok to cover hop plants with spent grain for winter? on 11-05-2014 at 04:39 PM
    Hey guys, so now that it is getting to be that time where we prune our hop plants and cover
    them for the winter, I've been thinking. I have a huge pile of spent grain in my back yard and
    no mulch. Wou...

  • Posted in thread: need help with a dubbel recipe! on 11-02-2014 at 08:11 PM
    Hey guys, so I just mashed in a Dubbel recipe that i put together on the fly. I accidentally
    put the recipe at 6 gallons when weighing out the grain but it needs to actually be 5.5 gal. I
    was original...

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