BioBeing

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Join Date:

01-05-2009

Last Activity:

06-09-2014 3:31 PM

Referrals: 1

8 Likes on 7 Posts 

    ABOUT ME

  • Memphis, TN
  • Making and drinking beer.
  • Scientist
  • Started brewing in Jan of 2009. Now president of Bluff City Brewers in Memphis, TN.
  • About Ale (Abbot Ale Clone)
  • DogFish Head 60 minute clone Version 2
  • Shoggoth's Old Peculiar (TOP clone with Wyeast's 9097 old ale blend)
  • SWMBO Slayer 2.0;rnBishop Bird's Bitter;rnCommon Room Bitter
  • I wish I had a keg!
  • Male
  • In a Relationship

LATEST ACTIVITY

  • Posted in thread: Is there any way to carbonate quickly? on 05-29-2014 at 05:22 PM
    Do you have a friend who has a kegging set up they could loan you? Force carb then either
    bottle from the keg, or take the keg to the party.

  • Posted in thread: Starting a homebrew club on 07-08-2011 at 05:26 PM
    Where in MS are you? The Bluff City Brewers in Memphis, TN, have some people from the North
    west bit of your state. (Not that they brew of course...) PM or email me and I'll get you some
    contacts if y...

  • Posted in thread: Anyone need a Google+ Invite? on 07-08-2011 at 01:37 AM
    Yes please!

  • Posted in thread: Transporting a cask on 07-08-2011 at 01:11 AM
    Anyone? I need to rack this tonight... I'm leaning towards carbing in a keg, then transferring
    to the cask for serving...

  • Posted in thread: Cask Conditioning Homebrew on 07-07-2011 at 05:51 PM
    They also say they are not suitable for home brewing.As an update - I did try the 1 gallon
    plastic polypins, and they worked OK. I was always afraid they were going to overcarb though,
    so I'd let some...

  • Posted in thread: Transporting a cask on 07-07-2011 at 05:09 PM
    I have managed to borrow a steel cask, and would like to use it to serve some bitter (Real Ale)
    at festivals and other events. But I will not have a day or two to set up and let it re-settle
    before ta...

  • Posted in thread: am I being dumb? og readings thrown me. on 06-29-2011 at 09:25 PM
    Sugar has a potential of 1.046; meaning 1 lb of sugar in 1 gallon should give an OG of 1.046.
    Now, 200 g = 0.44 lb, so 46 * 0.44 = 20. IOW, your OG should be ~ 1.020, and you are not going
    to get 5% A...

  • Posted in thread: Upstart Brewery Tracks Down Keg Thieves on 06-13-2011 at 05:59 PM
    When did "upstart" and "start up" become synonymous? I was looking for a story about an
    arrogant brewery that had suddenly risen to power...

  • Posted in thread: BeerSmith 2.0 on 06-12-2011 at 11:42 PM
    I noticed that too, it looks like the starter size is linked to the Mash Vol Units setting.So
    it is!

  • Posted in thread: BeerSmith 2.0 on 06-11-2011 at 08:01 PM
    OK - I think I might have found a small bug? The Starter Size volume in the Yeast starter tab
    is always in gallons, regardless of what I set the Yeast Units to be in options. The Hydrate
    Yeast with vo...

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