Last Activity:05-03-2015 1:12 AM
Likes Given: 123
209 Likes on 127 Posts
Posted in thread: Hello fellow brewers. I'm new here :) on 05-02-2015 at 06:53 PM
Welcome to the hobby! :mug:
Posted in thread: 100 % Res X / Munich Malt for a Saison on 05-01-2015 at 12:57 AM
Only one way to find out
Posted in thread: Bud Heavy Sour?????? on 04-29-2015 at 10:16 PM
Posted in thread: Brew time on 04-29-2015 at 07:03 PM
Usually 3.5-4 hours for BIAB
Posted in thread: Best Beer over 15% ABV on 04-29-2015 at 01:20 PM
Dogfish 120Fresh 120 is a great beer. 120 aged for 1-2 years is an amazing beer. 120 aged for 4
years is freakin' fantastic.
Posted in thread: Induction BIAB on 04-26-2015 at 12:01 AM
I have an 1800 watt, great for mash but sloooooow to boil, long brew day..... good choice for
the 240 version !! in the all grain recirculation it is a challenge to keep from clogging but
if you can j...
Posted in thread: Induction BIAB on 04-25-2015 at 08:30 PM
I've got an 1800 watt burner, an insulated kettle, a typical probe thermometer, a bag, and a
colander. Simple and effective- and under $200.
Posted in thread: damn it. infection?? on 04-25-2015 at 05:58 PM
An infected saison is often a happy accident. See what happens.
Posted in thread: Vodka - Malted Wheat? on 04-17-2015 at 11:00 PM
Vodka requires distillation, which is illegal. Read your TOS. Can't talk about that here. A mod
will likely nuke this thread.
Posted in thread: This is UGLY! I've never, ever seen this before... on 04-13-2015 at 02:43 AM
On the bright side, now you'll have the right beer to serve with Buffalo Wings.