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Join Date:

11-15-2011

Last Activity:

08-01-2015 3:48 PM

Likes Given: 2

3 Likes on 2 Posts 

LATEST ACTIVITY

  • Posted in thread: Beard Mountain Winter Ale - Cold Mountain Clone on 05-26-2015 at 10:55 AM
    I'm looking for something to do with my washed Wyeast Abbey and this looks like it could be a
    go! The Special B will suit it nicely.Although I don't like using extracts so I'll have to use
    something e...

  • Posted in thread: Lake Walk Pale Ale on 02-10-2015 at 01:20 PM
    I think I will stick with what I've done in the past. Especially since conan is slightly
    difficult to find here in the midwest and I don't have time to wait for it to arrive via the
    interwebs. My brew...

  • Posted in thread: Lake Walk Pale Ale on 02-09-2015 at 10:15 PM
    My two cents, I've brewed this a few times as well, but have changed the yeast instead of the
    hops. It was interestingly contrasted using Conan and London ale. I don't think I would mess
    with the hops...

  • Posted in thread: Lake Walk Pale Ale on 02-09-2015 at 04:28 PM
    I've brewed this recipe a few times now with the Amarillo/Simcoe hop combo and it's turned out
    great each time. Just curious if anyone has tried other hop combos for this recipe. Thinking
    about changi...

  • Posted in thread: Beard Mountain Winter Ale - Cold Mountain Clone on 12-10-2014 at 09:53 PM
    This Years Cold Mtn is Amazing!We live up outside of Chicago now so I placed an order through
    Bruisin' Ales in Asheville. We got 12 bombers ready to be consumed! :mug:

  • Posted in thread: Beard Mountain Winter Ale - Cold Mountain Clone on 12-04-2014 at 10:59 PM
    Just kegged this up tonight. So far it tastes spot on with the hazelnut. My OG was 1.048 and I
    ended up at 1.008 so the abv is about 5.25%. The color also came pretty great. Can't wait to do
    a side-by...

  • Posted in thread: Highland Cold Mountain Ale Clone on 11-12-2014 at 04:46 PM
    I just posted a version I came up with that I based off an extract recipe I got from a HBS in
    Asheville a while ago.

  • Posted in thread: Beard Mountain Winter Ale - Cold Mountain Clone on 11-11-2014 at 08:21 PM
    - 9 lbs Pale 2-row- 1 lb Vienna- 0.5 lbs Special B- 1 oz Perle @ 10 mins- 1 oz of Tettnang @ 55
    mins- 2 cinnamon sticks (crushed up) @ 50 mins- Whirlfloc tablet or Irish Moss @ 50 mins
    (optional)- ~2 ...

  • Posted in thread: Edmund Fitzgerald Porter Clone on 06-16-2014 at 06:33 PM
    Thinking about giving this a go this coming weekend. Is cold crashing this absolutely
    necessary? Just want to make sure in case I don't have room in my kegerator when the time
    comes.

  • Posted in thread: Lake Walk Pale Ale on 04-21-2014 at 11:01 PM
    After 10 days in the primary. Already tastes wonderful.Sent from my Galaxy Nexus using Home
    Brew mobile app

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