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Join Date:

08-05-2012

Last Activity:

10-20-2012 12:00 AM

LATEST ACTIVITY

  • Posted in thread: Thanksgiving Bock (5B Traditional Bock) on 10-20-2012 at 05:00 AM
    What is the batch size? I'm new to all grain.

  • Posted in thread: Wodden Keg on 09-01-2012 at 04:59 PM
    I have a friend that's from Germany. Each year he host an Oktoberfest party as they would have
    the festival in Germany, he starts the party off by simulating tapping the traditional wooden
    keg of Okto...

  • Posted in thread: Wodden Keg on 09-01-2012 at 04:34 PM
    It's a actual oak barrel from www.barrelsonline.com.

  • Posted in thread: Wodden Keg on 09-01-2012 at 03:27 PM
    I have a wooden 3 gallon keg that I would like to use for Oktoberfest. I would like to
    carbonate my beer in it but read that that's a bad idea. Can anyone shed some light on this for
    me?

  • Posted in thread: Wooden Keg on 09-01-2012 at 02:24 AM
    Bought a wooden 3 gallon keg to use for Oktoberfest. I brewed it and it is fermenting now. My
    plan is to carbonate it in the keg for the first weekend of October. Has anyone done this?
    Thoughts, exper...

  • Posted in thread: WANTED! Muscadine Wine Recipe on 08-09-2012 at 05:22 PM
    Thanks, I always enjoy videos!

  • Posted in thread: Muscadine Grape Wine on 08-09-2012 at 05:20 PM
    After the first year of planting my vine, I only harvested 2 pounds of grapes. It may take a
    few years to grow to bear more. It takes at least Six lbs to yield a one gallon wine. So be
    prepared...

  • Posted in thread: WANTED! Muscadine Wine Recipe on 08-05-2012 at 06:25 PM
    Howdy, I'm a new member from Southwest Louisiana. I just harvested my Muscadine vine I planted
    last year. I would appreciate it if someone would share their recipe with me to make a good
    wine. 1, 3, o...

  • Posted in thread: Muscadine Grape Wine on 08-05-2012 at 12:55 PM
    I planted muscadine last year and have some to harvest now. I'm still looking for a good recipe
    to start. Most muscadine wine I buy has been full in body and sweet, that's what I'm looking
    for.

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