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BassBeer

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Join Date:

08-05-2012

Last Activity:

07-28-2015 2:42 PM

Likes Given: 6

51 Likes on 39 Posts 

    ABOUT ME

  • Brewing,Bass,Live Music,Hiking,Camping,Art
  • Musician, Chef
  • Jazz, Classical, Grateful Dead, Funk, Soul, Bluegrass, Jam, World, Blues, Ambient, Avant Garde, Drum n Bass, Indian Classical
  • Pepper Porter, Double IPA, Belgian Trippel, Oaked Amber, Sassafras Beer, Belgian IPA, Raspberry Basil Porter w/ Palo Santo wood.
  • Wildfire Smoked PorterrnLakeside IPA
  • Hop Karma IBA
  • Male
  • Married
  • Asheville
  • NC

LATEST ACTIVITY

  • Posted in thread: Cigar City Jai Alai Clone on 06-03-2015 at 03:26 PM
    BassBeer, do you have notes on the final gravity from your 1/26/14 brew? How did it turn
    out?All, I have not used wyeast 1968 London ESB Ale yeast and am wondering what kind of
    attenuation to expect o...

  • Posted in thread: Hopstand, no dry hop on 02-20-2015 at 03:51 PM
    Curious if anyone's skipped dry hopping when doing a significant hopstand, and what were your
    results like? I have a brew fermenting right now that used 5.5 oz various American hops in a
    175F hopstand...

  • Posted in thread: Blichmann Burner Tall on 10-02-2014 at 02:04 PM
    I'm interested, please let me know if it's still available. Thanks!Sent from my iPhone using
    Home Brew

  • Posted in thread: What are you drinking now? on 09-30-2014 at 12:36 AM
    NoDa Brewing Hop Drop 'n Roll. First I've ever had and it's super fresh (canned 5 days ago)!
    Really delicious IPA from my hometown. 226646Sent from my iPhone using Home Brew

  • Posted in thread: ISO: Hop Drop And Roll on 09-30-2014 at 12:31 AM
    I would do a 1:1 trade for Heady Topper. Just bought some HDnR canned on 9/24 (5 days
    ago)Interested in other stuff too, let me know what you can get. ThanksSent from my iPhone
    using Home Brew

  • Posted in thread: BYO BoGo List of 'wanters' 50/50 splits on 09-25-2014 at 06:17 PM
    I just got my order form in the mail, PM me if you want to split it.Sent from my iPhone using
    Home Brew

  • Posted in thread: Question about nfection and temperature of wort on 09-24-2014 at 08:30 PM
    Update: tasted after a week in primary and there are no off-flavors :)

  • Posted in thread: Question about nfection and temperature of wort on 09-17-2014 at 02:32 AM
    Also want to note that I pitched a very healthy slurry of fresh yeast from a local brewery and
    had airlock activity within 4 hours. Hopefully they'll whoop up on any bacteria that made it
    through. Sen...

  • Posted in thread: Question about nfection and temperature of wort on 09-17-2014 at 12:23 AM
    Had a less than ideal brew day, not terrible so I'm not too worried about it, but would like
    some input. Here's the story: brew day was going well until I chilled my wort to 175-180F for a
    30 minute h...

  • Posted in thread: What are you drinking now? on 09-15-2014 at 01:54 AM
    224032My first Pliny; brought back from my first trip to Colorado! Bottled about 2 weeks ago.
    Yowza.Sent from my iPhone using Home Brew

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