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Join Date:

07-12-2009

Last Activity:

12-16-2014 8:55 PM

Likes Given: 1

2 Likes on 2 Posts 

    ABOUT ME

  • Wichita, KS
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: Deep Wood Brew - Grand Opening Giveaway! on 01-01-2013 at 04:01 PM
    Count me in!

  • Posted in thread: Post pics of your smoker on 12-16-2012 at 05:48 PM
    New to smoking, I am hooked now. My son and I built this UDS.

  • Posted in thread: Bazooka Screen to Manifold on 07-19-2012 at 05:54 AM
    Wanted to provide an update. I replaced my bazooka screen with a stainless braid and I did see
    an improvement in the wort clearing much quicker. And the mash tun drained easier without
    needing to tip ...

  • Posted in thread: Bazooka Screen to Manifold on 06-27-2012 at 01:37 AM
    Thanks everyone for the responses. Sounds like the braid is the clear winner so far.

  • Posted in thread: Bazooka Screen to Manifold on 06-26-2012 at 04:42 AM
    I am currently Batch Sparging with a Bazooka screen in a rectangular cooler and I am
    considering trying a Manifold. I like the Bazooka screen because it is easy to remove and clean
    and my efficiency i...

  • Posted in thread: Cool Brewing Giveaway! on 05-30-2012 at 03:21 AM
    I'm in!

  • Posted in thread: What size hose for blowoff tube on 04-14-2012 at 06:29 PM
    I have 6.5 gallon carboys and I use 1" ID x 1.25" OD, nice fit.I have worried that dust or
    other things could settle between the tubing and carboy neck opening and when removing the
    tubing these could...

  • Posted in thread: Hot alcohol taste!?? on 09-23-2011 at 01:30 AM
    I just kegged a Belgian Ale with same hot alcohol / solvent like flavors. I have read that
    conditioning over time will mellow this out. If I have the keg at 40 degF, will this condition
    out the same a...

  • Posted in thread: My first Pliny the Elder on 09-12-2011 at 05:08 AM
    I have brewed the Pliny Clone twice. Like what others have said, the key to making it great is
    getting a dry finish to make the hops really stand out. To do this, mash low and pitch a lot of
    healthy y...

  • Posted in thread: Blow-off tubes - When to use? on 08-22-2011 at 06:35 PM
    You can never predict how the fermentation is going to go, so I always use a blow-off on my 6.5
    gal. primary carboy. Better safe than sorry. If I do a secondary (for dry hopping or extended
    fermentati...

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