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02-11-2016 9:42 AM

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  • Posted in thread: How many gallons of homebrew in 2016? on 02-11-2016 at 07:35 AM
    2359.5+ 3 gal I-5 IPA+ 5 gal Arrogant Bastard clone+ 5 gal Cannot Coffee Oatmeal Stout+ 5.5 gal
    Reaper's Mild2378 gallons+ 6 gallons of Belgian Blonde = 2384

  • Posted in thread: What are you drinking now? on 02-11-2016 at 01:51 AM
    They are gouging but not by much really. I think I paid 17.99. I believe its reputation exceeds
    its flavor. Years ago it was a mind blowing hop bomb, now beers of that style are common enough
    that you...

  • Posted in thread: What I did for beer today on 02-11-2016 at 01:45 AM
    Made a yeast starter last night and brewing up A Belgian blonde to use it in as I type this.

  • Posted in thread: What are you drinking now? on 02-10-2016 at 10:36 AM
    I hate to see you drinking a meh beer. I have not forgotten about you and will get something
    tasty heading your way as soon as I can free up a moment.The barrel aged total eclipse was
    really good but ...

  • Posted in thread: What did i cook this weekend..... on 02-10-2016 at 10:33 AM
    Can't sleep so I made soup. That's what everybody does when they can't sleep right?Broiled,
    peeled and chopped 5 medium poblano chilis, chopped 2 large leeks and added 1 pound bag of
    frozen corn to 2-...

  • Posted in thread: What are you drinking now? on 02-10-2016 at 03:53 AM
    336588Had this local gem now on to this336589All kind if meh. I like Crystal hops and this is
    not a showcase of them.

  • Posted in thread: Belgian Tripel on 02-09-2016 at 10:43 PM
    I'm going to go with wyeast 1214 and use fast pitch instead of making my own starter wort. Each
    can is 1L. If I use two cans of fast pitch and one 4.25 oz yeast activator pack I should be on
    track cor...

  • Posted in thread: What came in the mail for you today? on 02-06-2016 at 09:45 AM
    33569016 1oz packages of Czech Saaz from Bell's general store

  • Posted in thread: So who's brewing this weekend? on 02-06-2016 at 03:55 AM
    I haven't brewed since last late Oct./early November. I have a recipe ready for a Fluffernutter
    Sammie Stout, but I haven't a way to control fermentation accurately and I think I have my
    stout fails d...

  • Posted in thread: What are you drinking now? on 02-06-2016 at 03:38 AM

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