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10-29-2015 1:30 AM

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24 Likes on 11 Posts 


  • Jerry Kroupa
  • Kolsch, 10g
  • Bohemian Hefeweizen, 10g
  • nada
  • BFD McGuinness Bent Shalailele - Dry Stout, 10g
  • Male
  • Married
  • Manchester
  • MO


  • Posted in thread: Rolling conical into a chamber on 07-09-2015 at 10:31 PM
    This is great to hear, but how cold is your floor basically where do you live?I'm in St.Louis,
    but I have to confess that I have not measured the temperature of my basement slab...maybe
    something to d...

  • Posted in thread: Rolling conical into a chamber on 07-09-2015 at 10:25 PM
    Nice build! This is very similar to what I want to build. The only difference is I want to have
    a partition in the middle with a cold side and warmer side. The cold side I will have my kegs
    with taps ...

  • Posted in thread: Rolling conical into a chamber on 07-09-2015 at 08:50 PM
    I can cold crash reliably down to 38*F with out the a/c coils freezing up and temperature
    regulation in the 45-70*F range is ~.5*F with the BrewPi.Prost!

  • Posted in thread: Rolling conical into a chamber on 07-09-2015 at 08:45 PM
    shtank:Here's the thread for my build: gallon plastic conical on 2.5" casters, insulated
    enclosure with no floor. Cooling with a 5,000 btu window A/C.Hope it helps...

  • Posted in thread: Best book for first time brewer on 06-23-2015 at 10:27 PM
    +1 on How to Brew by John Palmer: The first few chapters get right to the point to walk you
    through your first extract brew day and fermentation. Then, as you read further, John adds a
    lot of the th...

  • Posted in thread: How important is it to filter from kettle to fermentation? on 05-30-2015 at 02:25 PM
    Totally agree with can whirlpool to get most of the big stuff to the center of the
    kettle, away from the outlet, but my experience is that cold crashing after primary
    fermentation drops e...

  • Posted in thread: So who's brewing this weekend? on 05-23-2015 at 03:30 PM
    Setting up the brewery to make Yadier Rye AIPA...

  • Posted in thread: How to go about controlling temperature inside my fermentation chamber. on 05-23-2015 at 02:55 PM
    I built a chamber insulated with 2" rigid foam...15 gal plastic conical on castors...thermowell
    built into the lid...cooling with a 5,000 BTU window a/c, heating with a 200W ceramic
    heater...BrewPi co...

  • Posted in thread: Show off your fermentation chambers on 05-16-2015 at 04:10 PM
    This is the thread for my build last year: used a 5000 btu window a/c and a brewpi for
    control. Hope it helps...

  • Posted in thread: Slowly crashing a lager on 03-27-2015 at 07:32 PM
    It takes my cooler about a day and a half to drop from a diacetyl rest (65*F) down to a cold
    crash (34*F) for a 12 gallon batch. They come out pretty clean. This is a link to a good
    discussion on acce...

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