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01-05-2012

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06-11-2014 11:00 AM

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  • Posted in thread: Karmeliet Clone on 02-22-2012 at 05:33 PM
    So I am finally getting back around to post on how mine turned out.I kept in the Primary
    (6.5gal bucket) for 7 days then moved it to a secondary for 7 more days, then to the keg. I got
    about a 8.7%ABV...

  • Posted in thread: Karmeliet Clone on 01-07-2012 at 11:01 AM
    I use a beer thief to pull some of the beer out of the primary and put it in a pan. You only
    need enough to cover the sugar plus an inch or two. I mix it in well and then heat it to a
    simmer for 10 mi...

  • Posted in thread: Karmeliet Clone on 01-05-2012 at 07:51 PM
    Actually there is one other thing I am going to change next time around. I got a great tip of
    sugar and how to best use it to ensure a low FG. Don't add the sugar/syrup during the boil.
    Wait until the...

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