Last Activity:01-14-2017 3:08 PM
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Posted in thread: ALLEY BREW! Black Bottom Brew Club's Public Brew Day on 10-18-2016 at 05:21 PM
I'd love to come down and brew with you guys! Too far away. Looks like a good time.And open mic
night, so I could help clear the place out at closing time.Maybe you could sing some Men At
Posted in thread: ALLEY BREW! Black Bottom Brew Club's Public Brew Day on 10-18-2016 at 05:01 PM
Public Brew Day~Drink & Draw~Open MicB3 ALLEY BREW is back! Come and brew one up with us!As
always, local Detroit artists of all kinds, as well as farmers and artisans are welcome to
display and sell ...
Posted in thread: Cherry Stout Recipe -- Thoughts? on 10-22-2013 at 08:31 PM
I made a 1 gallon Traverse City Black Cherry wine for my wife last fall which I used 6 lbs of
cherrys to make. I racked the wine and left a 1/2 inch of cherry sediment in the 1 gallon
carboy, then I r...
Posted in thread: What the hell is this? Infection? Pls help on 06-14-2013 at 02:12 AM
Get a bag of marbles and sanitize them, throw them in the hop bag next time. The bag will sink.
Posted in thread: Kegging question on 06-06-2013 at 11:28 PM
126871I have no self control! It's carbed perfectly.Once perfection is achieved, self control
is obsolete! :tank:
Posted in thread: Spring rhizomes! Detroit Urban Growers Co-Hop on 05-02-2013 at 12:41 PM
I figured you are not a business. I was hoping you could put some in a flat rate box, and I
could pay you via paypal or mail you a bankers note before you shipped. There is a place in
Appleton, WI (~3...
Posted in thread: Spring rhizomes! Detroit Urban Growers Co-Hop on 05-01-2013 at 12:54 PM
Are you guys interested in shipping just the cut rhizomes? I would need them shipped to the
Green Bay, WI area, but will be planting in Upper Michigan. I'd love to support a great beer
Posted in thread: Spring rhizomes! Detroit Urban Growers Co-Hop on 04-29-2013 at 05:56 PM
We have a few Santium, Brewer's Gold, Golding, Spalter, Galena, Chinook and a couple others,
that are in their second year in containers. We'll also have rhizomes fresh cut "while you
wait" for the ne...
Posted in thread: Celebrated my 25th Anniversary! on 04-04-2013 at 09:48 PM
Tried Chimay for the first time at the place we had dinner. It was very nice and I enjoyed it
immensely, however I must admit, the homebrewed Belgian I'm enjoying right now is as good if
Posted in thread: I am wondering why my initial gravity of a stout is at 1.034? on 03-26-2013 at 08:11 PM
Beersmith says you need 9 lb of LME to get 1.079 @ 5 gallons. Convert 9 lb.s and you get 4.1
kilos, not 3 kilos. If I were you I'd boil another 3/4 gallon (3L) of wort with the extra LME
your missing ...