Last Activity:09-28-2013 2:47 PM
Posted in thread: Carbonating Aged Brew on 09-26-2011 at 10:41 PM
Hey All... I have a Scottish Wee Heavy that I've been aging for about 9 months now and I want
to go to bottles with it. Will there be enough yeast left to carbonate with corn sugar?
Posted in thread: Maine Brewer on 02-21-2011 at 08:36 PM
Howdy Maine Brewer! Colorado brewer out here origionally from Sanford. Just left Portland and
Fore Street Restaurant to move out to the Rockies and settle in for a bit! I'm knew to the
forum and just ...
Posted in thread: Hello from Colorado!! on 02-21-2011 at 03:38 PM
Howdy All!I just joined HBT and am in the process of learning the craft of brewing! I look
forward to learning, listening and sharing tips, tricks and ideas from you all! Thanks and
Posted in thread: Fermenting Stalled Out? on 02-21-2011 at 03:02 PM
Hey all! I just joined up a few minutes ago and have just recently started brewing and am
having a small problem with my second batch of cyzer. It's in a 6 1/2 gal. glass carboy and
I've pitched some ...