Last Activity:03-06-2014 9:44 AM
Likes Given: 16
Posted in thread: How to class a Vanilla IPA for judging? on 03-03-2014 at 08:57 PM
You can definitely tell it's in there, but it blends so nicely with the citrus hop profile that
it really blends together. It's almost like I used a hop with vanilla characteristics....if
that makes s...
Posted in thread: How to class a Vanilla IPA for judging? on 03-03-2014 at 02:47 PM
Well the title says it all.....I brewed an Imperial Vanilla IPA, but I'm not sure whether it is
an Imperial IPA or if the vanilla will change the category into a spice/fruit beer or
something. Need to...
Posted in thread: New Hydroponic Hop Farm in Colorado! on 03-03-2014 at 02:43 PM
Hey everyone, I've been on this site for a couple years, it's been pivotal in helping me become
a better brewer, so cheers to that. I just wanted to let everyone know that YES you can grow
Posted in thread: First homebrew competition and I got bronze! on 05-23-2013 at 04:47 PM
Hmmm....I did not receive an email this morning? The suspense is killing me :D
Posted in thread: First homebrew competition and I got bronze! on 05-22-2013 at 04:51 AM
Have you received your medal yet? I have not. Seems that everyone else has received their
results except for people who placed. Just wondering. Cheers!
Posted in thread: First homebrew competition and I got bronze! on 05-09-2013 at 06:51 PM
I just entered the same competition and got gold for my Daybreak Durum Blonde Ale! I too am
looking forward to the score sheets and to proudly display my medal in the man cave!:ban:
Posted in thread: less wort mean more abv? on 02-07-2013 at 05:22 PM
Your abv is 5.2%. If your volume going into the fermenter was 5 gallons it shouldnt change
anything from your projected numbers.That's what I was wondering. The amount of sugars will not
Posted in thread: less wort mean more abv? on 02-06-2013 at 03:36 PM
This was my first AG batch as well. I used a temperature mash at 155F for 50min. I think I will
just leave it as is and see how it tastes! I use Brewtarget for my recipes and I'm wondering if
I just c...
Posted in thread: less wort mean more abv? on 02-05-2013 at 05:12 PM
I just brewed a simple Pale Ale and after transferring into the secondary I realize I've lost a
lot of beer! I did a 5 gallon batch and I've ended up with only about 3.5 or 4 gallons. Now I
Posted in thread: Yeast starter - Airlock or foil? on 01-29-2013 at 03:17 PM
Maybe a noob question, but why is it ok to let a starter have contact with air, but in
fermenter an airlock is used? Seems like contamination risks are the same ?Not an expert, but I
would assume that...