Last Activity:12-20-2013 9:26 PM
Likes Given: 5
Posted in thread: Need help with Hard Cider - Bottle Bombs on 12-20-2013 at 08:41 PM
You say it fermented dry, do you know what the FG was?FG was around .099 - 1. That was prior to
back sweetning and bottling. I think the backsweeting caused the bottles to start fermenting
again and t...
Posted in thread: Need help with Hard Cider - Bottle Bombs on 12-20-2013 at 06:10 PM
Just cleaned up 13 bottles of Hard cider that exploded everywhere...That sucked. I had a galon
jug of apple juice that I fermented out to completely dry. Then I back sweetened with 6 cups of
Posted in thread: Help out a first attempt at Cider, couple of easy questions on 12-08-2012 at 02:01 AM
EDIT- LOL... typed too slow!The OG should be around 1.068 with that recipe. (assuming a
4-gallon batch).The FG, with a dry ale yeast, should stop around .990-1.000, unless your yeast
quits from the hi...
Posted in thread: What to do with my Cider on 12-07-2012 at 10:23 AM
I started my first batch of Cider over a month ago 5 gal of unfiltered apple juice, 2 lbs of
light brown sugar and yeast. 2 weeks in primary and now 3 weeks in secondary. Tasted today and
it is awesom...