Last Activity:07-19-2015 2:00 PM
Posted in thread: What Induction Cooktop do you use? on 07-24-2014 at 10:07 PM
...and just to quickly follow-up, can you get away with 1800 watts, or is 3000 watts
Posted in thread: What Induction Cooktop do you use? on 07-23-2014 at 11:32 PM
Hi all,I've recently purchased a 15 gallon kettle that I've brewed a few batches with on my
propane burner and absolutely love it so far. One of the selling features listed when I bought
this kettle w...
Posted in thread: Crushing Grain for Steeping on 11-01-2009 at 06:27 PM
Once again, thanks for reading my post guys!
Posted in thread: Crushing Grain for Steeping on 10-26-2009 at 03:00 AM
Thanks for actually reading my post Pappers ... pulsed it all in the blender, worked great and
the beer turned out awesome ... I was just having a late moment of frustration realizing that I
had to fi...
Posted in thread: Nottingham Yeast at Low Temp on 10-26-2009 at 02:46 AM
I was just wondering if anyone had brewed with Nottingham Ale Yeast at the lower end of its
recommended temperature. According to Danstar's website they can go as low as 12 - 14C. I am
going to brew w...
Posted in thread: Crushing Grain for Steeping on 09-09-2009 at 08:54 PM
Hi all,I am about to make an american ale using extract and some crystal malt to provide a
little more flavour. I was just going to to steep the Crystal and add it to the brew pot. The
only problem is...
Posted in thread: Carbonation Issue on 09-02-2009 at 12:53 AM
Hi All,I have brewed a partial grain american ale and all has gone well up to the point of
drinking. The beer has been conditioning in the bottle for 2 weeks and when I grab a room
temperature one and...
Posted in thread: Question regarding adding sugars on 11-22-2007 at 09:34 PM
Ok I have a couple of questions here,First of all, the local shop that I get my supplies from
only carries coopers beer kits so as far my experience, I have only simply used the beer kits
and added de...
Posted in thread: Adding Spices on 11-10-2007 at 03:59 AM
I want to add some spices etc., to my extract beer kit. Since I will not be boiling, how would
I add these correctly, just simple pour them into the wort? Thanks
Posted in thread: Need Help Adding Spices to Beer on 11-09-2007 at 11:05 PM
Hi Folks,I have recently decided to brew a Christmas batch, and am eager to try adding spices
for the first time. My first question is, being a fan of mostly Pale and Blonde Ales, what
would be some i...