Last Activity:01-07-2014 6:01 AM
4 Likes on 4 Posts
Posted in thread: Gingerbread Beer (BIAB with 1728 Scottish Ale Yeast) on 12-06-2013 at 05:18 PM
Ok all. It sat in primary for 22 days. Bottled on Monday. I'll crack one open in a couple weeks
and fill you in. Thanks for the comments!!!
Posted in thread: Gingerbread Beer (BIAB with 1728 Scottish Ale Yeast) on 11-16-2013 at 11:37 PM
Now I know airlock activity is not the definitive fermentation progress indicator, but mine
seems to have stopped after about 5 days. So, you folks still think I should leave it in
primary for another...
Posted in thread: Gingerbread Beer (BIAB with 1728 Scottish Ale Yeast) on 11-14-2013 at 03:30 PM
I too would leave it in the primary for 3 weeks rather than transfer. You'll have no risk of
oxidation and less risk of infection. Curious though... do you do small batches regularly and
if so, why no...
Posted in thread: Gingerbread Beer (BIAB with 1728 Scottish Ale Yeast) on 11-13-2013 at 01:36 AM
Awesome, thank you both for the quick replies! Spices may be a little heavy for a 2.5 G batch,
but...10 mins before flame out:1 Cinnamon Stick5 mins before flame out:1/8 tsp ground all
spice1/4 tsp gr...
Posted in thread: Gingerbread Beer (BIAB with 1728 Scottish Ale Yeast) on 11-13-2013 at 01:10 AM
Greetings. I just brewed my first BIAB after several extract brews under my belt. Not intending
to start yet another Primary/Secondary thread, but I hoping someone with experience with this
Posted in thread: Regulator overpressure on 04-28-2013 at 06:50 PM
Yes. Bled it all off. I can regulate, but only down to 20. The other product line is fine.
Posted in thread: Regulator overpressure on 04-28-2013 at 05:36 PM
I have a two product tap rite regulator that I adjusted incorrectly and now can't get it to
work right. I incorrectly attempted to adjust regulator pressure without first pulling the knob
out which ca...
Posted in thread: Blood Orange Hefeweizen on 04-14-2013 at 03:09 PM
I am wondering how my hop substitution sounds, as I don't have any Hallertau. I do have Saaz,
however and Amarillo though. I definitely prefer beers that aren't too hoppy. You think 1/2 oz
Posted in thread: Brew 03 - Deception Cream Stout on 01-31-2013 at 11:57 PM
Quick update one week later. [ame]
Posted in thread: Brew 03 - Deception Cream Stout on 01-27-2013 at 08:49 PM
I decided to give this well discussed recipe (extract version) a try. I got everything prepared
and planned for a Wednesday night brew. 96962Things didn't go so well when I started however.