Last Activity:08-29-2014 11:33 AM
Likes Given: 13
5 Likes on 4 Posts
Posted in thread: Ball lock or Pin lock which is better? on 01-28-2014 at 02:28 PM
For me ball locks work out better because the difference in diameter ends up being enough for
me to fit an additional keg in my keezer. I have put the gas line on the fluid out post before,
but it bec...
Posted in thread: To drink while brewing or not to drink.. That is the question on 01-28-2014 at 02:09 PM
The only time I ever seem to have available to brew is Friday nights, after the baby is asleep
around 8. So, Friday nights, after a long work week, it seems only fitting to have a beer or 7.
I never g...
Posted in thread: what liquid do I put in the bottle in which the blow-off tube goes? on 01-26-2014 at 05:57 PM
I use starsan as well
Posted in thread: Mash Tun Size? on 01-26-2014 at 05:51 PM
I'll second the 10 gallon. You could always split your grain bill in half and mash/sparge twice
if you want a beer over 1.060, but just doing one mash in a 10 gallon would be a lot easier. I
use my 10...
Posted in thread: Best way to bottle & transport a keg on 01-26-2014 at 02:51 PM
I've transported fully carbed and cold kegs form my house to my parents house about 1 1/2 hours
away for 4th of July festivities with no problems. The kegs barely warmed up. There they sat in
my dads ...
Posted in thread: First Brew Pot Question on 01-25-2014 at 03:05 PM
+1 To the paint strainer. I've also tried the bazooka screen and it clogs up rather quickly. I
do 11 gallon batches in a 15 gallon kettle with a valve, but i never use the valve. I just use
Posted in thread: What Are You Paying For Bulk Grain Where You Live? on 06-13-2013 at 12:09 AM
I pay $45 for 50lbs of breiss 2-row at cork n cap, located in Jackson, MI.
Posted in thread: New Belgium Rampant on 04-22-2013 at 06:45 PM
I tried it at a beer tasting event at a ski lodge about a month ago. I like it, I would buy it
if i could find it locally. Then again I tried many a brew before it too...
Posted in thread: Oxi Clean on 04-21-2013 at 03:11 PM
I've used regular oxi clean when I couldn't find the oxi free stuff, I didn't have any problems
with weird smells in the final beer. I rinse everything to the point the slippery feel is gone,
Posted in thread: Irish Red (1st place HBT comp) on 03-16-2013 at 12:39 AM
Perfect. Just perfect. Brewed this late December, and am just now cracking open bottles for st
paddys day weekend. Amazingly smooth, the roasty flavors work spectacularly well in this