Last Activity:06-27-2013 10:04 PM
5 Likes on 5 Posts
Posted in thread: 1-Gallon Brewers UNITE! on 10-07-2012 at 03:52 PM
The second ingredient in Nutella is Palm Oil..... which is a lipid and will more than likely
completely kill any chance of head retention! It may be tasty but aesthetically awful! If you
want to get t...
Posted in thread: 1-Gallon Brewers UNITE! on 10-03-2012 at 01:09 AM
Posted in thread: 1-Gallon Brewers UNITE! on 09-25-2012 at 12:38 AM
But...if you have a refractometer for OG readings, and if you still leave sufficient time for
the yeast to finish and the beer to clear up like many of us leave our big batches for a month,
Posted in thread: 1-Gallon Brewers UNITE! on 09-15-2012 at 09:10 PM
2012 Home grown harvest ale!2 row, C-10, Biscuit, Cara-pils and local honey! Hopped with my
home grown Cascade/Mystery hops!
Posted in thread: 1-Gallon Brewers UNITE! on 09-08-2012 at 02:18 PM
What's the learning curve? The process is the same, the ingredients are the same....the ONLY
difference is that there's only 1/5 of them.....and the fermentor's smaller....The learning
curve for me is...
Posted in thread: 1-Gallon Brewers UNITE! on 09-08-2012 at 01:51 AM
In process of brewing my first gallon batch! With my own homegrown hops too! I've been brewing
5 gallon batches for a while and there is a learning curve scaling down to 1 gallon batch!
Posted in thread: another "getting into all grain" question... on 09-05-2012 at 12:16 PM
This is my all grain set up... I started with a 5 gallon igloo then upgraded to a home depot
rubbermaid 10 gallon. Aluminum HLT with burner on top tier and stainless brew kettle on a
burner down low. ...
Posted in thread: 1-Gallon Brewers UNITE! on 08-21-2012 at 02:59 AM
I just read this whole thread and have to say.....I can't wait to use the one gallon jugs that
have found there way into my brew house!
Posted in thread: 2011 Simcoe Pellet Hops on 08-21-2012 at 12:11 AM
Where are these being shipped from?
Posted in thread: Who's got an awesome all grain Amber Ale recipe? on 07-30-2012 at 02:18 AM
Something like Rogue American Amber Ale or New Belgium Fat Tire