Last Activity:06-30-2012 7:17 AM
Posted in thread: Best craft beer bars near Carlsbad, CA ? on 04-11-2011 at 11:34 PM
And, right across the street from the Inn is a tiny little mexican food restaurant called
Cessy's Taco Shop. Great lush rush food!
Posted in thread: HELP! 1st Time Kegging Force Carbonation Question on 03-25-2011 at 06:41 PM
I usually connect the CO2 line to the OUT post of the keg and turn up the pressure to 20 psi.
My shop temperature is about 45 degrees this time of year and my beer carbonates within 2-4
days. In 2 it ...
Posted in thread: Anyone successful with peanut butter? on 03-25-2011 at 02:51 AM
There is a brewery in WA that fermented their beer on top of PB. I friend read about it and
told me but she could not remember who it was.I recently made a creme ale and added Frangelico
and Chambord ...
Posted in thread: So how many corny kegs exactly is too many? on 03-25-2011 at 02:21 AM
I had 15 and just got 4 more the other day. I can fit 8 in my keezer. I have two that I use for
root beer and one that I have parted out. Currently, I have 13 full and 20 gallons in
Posted in thread: Competition Recipe Requirement on 03-23-2011 at 07:17 PM
You are all correct. It isn't that the recipe is unique, I just spent a few years dialing it
in. It could be cloned and the thing I like about this hobby is the collaboration. So, I am
Posted in thread: Am I an alcoholic? on 03-23-2011 at 12:11 AM
They way I look at it is; beer is a food item. You eat everyday; so what is wrong with having a
beer everyday. How many you choose to have may influence the answer but if you keep it in
Posted in thread: Competition Recipe Requirement on 03-23-2011 at 12:01 AM
I'm thinking about entering my first competition and noticed in the rules that those who
advance to the 2nd round, must submit their recipe. I wanted to know how others felt about
that.I don't mind sh...