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11-28-2015 11:00 PM


60 years old

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  • Posted in thread: Syl-2352 boil control on 11-03-2015 at 12:13 AM
    Set A-M = 0 and t = 2Do you happen to know your P, I and d values?

  • Posted in thread: Single vessel ebiab w no pump on 11-03-2015 at 12:03 AM
    What you are asking does work. I have done it once and it works, then ended up moving on to a
    screen and a pump; my case, with equipment (keggle and bag shape) to have made this work the
    best would h...

  • Posted in thread: Electric BIAB, no pump, no element guard on 10-28-2015 at 10:24 PM
    Have a source for the screen/mesh?Thanks.McMaster-CarrCorrosion-Resistant 304 Stainless Steel
    Woven Wire Cloth; bought a 24" X 24" sheet of 4 X 4 mesh size, .054", and it was a bear to
    bend / form. ...

  • Posted in thread: Closed-system pressurized fermentation technique! on 10-03-2015 at 06:42 PM
    At what temperature?, even at a room temperature at 22 psi, you should be fine. Just, when you
    are ready, crash chill it first, then see what psi it settles at.

  • Posted in thread: Closed-system pressurized fermentation technique! on 10-02-2015 at 04:01 PM
    so just wanted to say a big thank you to mad scientist and wortmonger and everyone else on this
    thread! ....................The other difference is my finish cold crash, i think others have
    gotten awa...

  • Posted in thread: Closed-system pressurized fermentation technique! on 10-02-2015 at 03:50 AM
    So checked my hydro again on my APA tonight and it appears to still be at 1.02. Since my last
    post I capped the fermenter and my pressure is up to about 17psi and holding. I find it odd
    that my gravit...

  • Posted in thread: Corny Keg as Primary Fermentor - help me rig it on 10-02-2015 at 01:57 AM
    Spunding valve seems easy enough for me. After you have aerated and pitched, the beer never
    sees air again until you pull a beer from your kegerator. :rockin:Mad Scientist Brewhaus, on

  • Posted in thread: Is this a good crush for BIAB (1st time) on 10-02-2015 at 01:33 AM
    Does not look good to me either.

  • Posted in thread: Stuck mash, Biab bags and recirculating on 10-02-2015 at 12:50 AM
    The solution I found was using a bag made from rather coarse mesh. 0.5mm it is said to be. At
    first I would not believe that a big amount of floury stuff would pass through, but it's
    absolutely workin...

  • Posted in thread: Help with Mash Recirculation on 10-01-2015 at 01:39 AM
    Yes I used .050 for both batches. I brew 2.5gal batches (actually into the keg). My pre-boil
    gravity for the Triple X was 1.044 (without Lactose) with 5gal in the pot pre-boil and 3.75gal
    1.070 POST-c...

In Cat Beers - I've Only Had One / Closed-system pressurized fermentation technique Brewing with MS;

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