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Join Date:

03-02-2006

Last Activity:

02-14-2008 9:35 AM

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  • Posted in thread: Failed All Grain Attempt on 02-14-2008 at 02:35 PM
    I tried my first solo all grain batch and I failed.May I get some advice from you guys.I am
    using a williams mash system(Plastic bucket with false bottom, insulation for mash tun, Phils
    sparge arm and...

  • Posted in thread: Coffee Porter Dry-Hopping w/ Coffee on 06-16-2006 at 01:41 PM
    Hey, could I get a recipe for the Expresso stout? That sounds really good and my wife would
    probably love it!:mug:

  • Posted in thread: Fridge temperature question on 06-16-2006 at 01:32 PM
    Yep, but I find that I freeze my near empty kegs and beer lines below that in my small
    keggerator ....You sir, need a higher alcohol content in your beers! :cross: (JK)I keep my beer
    fridge/ kegerator...

  • Posted in thread: Co2 In the fridge? on 06-08-2006 at 01:40 AM
    Well, Since everbody that had answered by the time I got ready for a beer said "inside is OK"
    that's where it went!Eventually I will drill a hole in the side and move the 20lb bottle and
    regulator out...

  • Posted in thread: Batch size... on 06-07-2006 at 02:55 PM
    In the past I have done mainly 5 gal brews. However, I now have a keggle, a spare fridge and
    several Cornie kegs so it may be 10 gal batches from here on out! :D Matter of fact this Sat I
    am doing a "...

  • Posted in thread: Co2 In the fridge? on 06-07-2006 at 01:32 PM
    A friend of mine is moving and donated a Fridge to me :ban: I am making a kegerator out of it.
    :mug: I have already placed the tap in the door but I am kinda stuck now.Can the Co2
    tank/regulator go in...

  • Posted in thread: corny keg/draft tower questions on 05-22-2006 at 02:18 PM
    For the Jockey box idea you could use cooler cold packs instead of ice to cool your cold plate.
    You would still have to deal with the condensation water but not the larger quantities of water
    that ice...

  • Posted in thread: Irish Moss on 05-17-2006 at 02:49 PM
    I use it in english ales. I add 2 good size pinches 5-10 minutes before the end of the boil.I
    have heard that if you use to much that it can affect the flavor but I think that you would
    have to use AL...

  • Posted in thread: Spoon on 05-05-2006 at 01:08 PM
    I use the wooden mash rake. It is great! I wouldn't buy one for myself originally but a friend
    gave it to me for my birthday. I have used it several times and if it gets broken or gets
    damaged I will ...

  • Posted in thread: Well, she is pissed off again at my brewing... on 04-26-2006 at 02:23 PM
    The irony to this thread is that in the Middle ages. when every castle, inn and farmhouse
    brewed it's own beer, the women were the brewers. It was all lumped in with the womanly duties
    of the kitchen.

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