- Posts 3
Last Activity:02-26-2013 9:22 PM
Posted in thread: Stovetop smoking... on 07-06-2012 at 05:57 AM
I like that lobster pot idea with dry chips. Would work for the fish but for chicken would
would really want to soak the chips to add a little more humidity to the pot since the chicken
will take much...
Posted in thread: Stovetop smoking... on 06-28-2012 at 05:00 AM
How high are you setting the flame under the pan on the stove?