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09-24-2013 10:50 PM


  • Posted in thread: wine bottles on 09-24-2013 at 10:51 PM
    Cheers mate

  • Posted in thread: wine bottles on 09-23-2013 at 09:09 PM
    Hi I have just got 30 bottles of rose on the go, I need to sterilise the bottles but where can
    I keep them afterwards or shall I sterilise them on the day before the wine is ready

  • Posted in thread: Help a newbie! on 09-23-2013 at 09:05 PM
    Don't worry about bubbles, I'm new to this but was worried like you and my first batch was
    superb, just follow rest of instructions

  • Posted in thread: cloudy wine on 06-29-2013 at 11:06 AM
    Just done 30 bottles of wine and they seemed clear at first but noticed there slightly cloudy
    will they clear if left somewhere cool?? Its only slightly cloudy so will it be ok to drink?
    Cheers paul

  • Posted in thread: chardonnay on 06-06-2013 at 05:56 PM
    Doing 30 bottles of chardonnay and it's been brewing over a week and opened it as it should
    have fermented and noticed brown spots on the top of the fermentation bin, I'm hoping it's just
    the mixture....

  • Posted in thread: Help!!!!! on 04-14-2013 at 09:17 PM
    It's looking fine and smelling fine but my first attempt!!! Fingers crossed, thanks for reply

  • Posted in thread: Help!!!!! on 04-14-2013 at 08:59 PM
    Brewing 30 bottles of Chardonnay in my fermentation barrel. Drilled an hole in the green lid so
    I could put a bung on and airlock but noticed a couple of bits of green plastic in wine, I have
    used a s...

  • Posted in thread: Wine stopped bubbling on 04-11-2013 at 10:13 AM
    Thanks both of you I can relax now, it's my first lot of wine :-)

  • Posted in thread: Wine stopped bubbling on 04-10-2013 at 02:25 PM
    Hi I have got some Chardonnay in my fermentation bucket, I did it 3 days ago, my airlock
    bubbled for first 2 days but stopped now!!...what do I do??

  • Posted in thread: Novice on 03-26-2013 at 09:03 PM
    I am doing homebrew lager and it says bottle after 4-6 days, but my hydrometer says its still
    not ready after 8 days and I've kept it in about 20degrees temp?? Any ideas?? Cheers