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oldschool
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    • oldschool
      Interesting. Why do they go through so much treatment for the municipal water? Is the source water really poor?
    • oldschool
      Are you saying the municipal water supply they use doesn’t have or has almost no minerals? How does the city do that? Membranes?
    • oldschool
      I would guess that this has a lot to do with the mineral content of the water in the malt house as well. Not only the barley contribution.
    • oldschool
      oldschool replied to the thread Ireks Malt.
      Yea Yeah I feel like Schwarzbier is a north german thing. Franconia does them but that’s north compared to Munich.
    • oldschool
      oldschool reacted to jdauria's post in the thread Ireks Malt with Haha Haha.
      That's easy, Augustiner's and their Edlestoff was probably the best beer I had in the week. Hofbrau Original was a good Hell also...
    • oldschool
      oldschool replied to the thread Ireks Malt.
      German beer is very special. Especially if you aren’t buying in stateside. What was your favorite lagerbier hell from the trip?
    • oldschool
      oldschool replied to the thread Ireks Malt.
      Never been to Oktoberfest but hear it’s a **** show. Too bad we aren’t neighbors- we could split some Ireks bags from OK.
    • oldschool
      oldschool replied to the thread Ireks Malt.
      Honestly I have never used any of the craft malts. I have this thing where I assume the product will be inconsistent or poor quality. It...
    • oldschool
      oldschool replied to the thread Ireks Malt.
      Yeah it was Tx Brew or whateve. They were great and had everything. It’s a real bummer. Looks like the store in OK is good to go...
    • oldschool
      oldschool replied to the thread Efficiency for higher gravity.
      I’d rather add some DME or use a lot more malt than boil for 2- 3 hours. But that’s just my preference. Even with lots of malt/poor...
    • oldschool
      oldschool reacted to day_trippr's post in the thread Efficiency for higher gravity with Like Like.
      Because "Hazies Hate Oxygen" I have taken to not opening fermentors until it's time for dry hopping, so I don't have any idea how the...
    • oldschool
      oldschool reacted to VikeMan's post in the thread Efficiency for higher gravity with Like Like.
      What calculator varies the grain bill size based on mash time? That doesn't make sense. The goal of every mash should be 100%...
    • oldschool
      oldschool posted the thread Ireks Malt in Recipes/Ingredients.
      Hey all, Does anyone have a reliable homebrew quantity supply for Ireks products? Mine has fallen through unfortunately. This is...
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