Any one interested in sharing a tried and true root beer recipe?
Root Beer Extract + Cane Sugar + Water + Champagne Yeast = Root Beer.
Mix well, bottle and wait for a few weeks. Chill and enjoy.
Not trying to be a smart ass, but I find the easiest way is to just follow the instructions on the package.
The same thing we do every night, Pinky... Try to take over the world!
I think he was looking for an original recipe. I'd like to see one, also.
I figured the same. A quick search online gave me this:http://www.greydragon.org/library/br...root_beer.html
i tanked this recipe and am restarting
what type of vessel do make the above recipe in?
let the sugars cool or you will kill the yeast