duganderson

Recipes 

If your using beverage quality 3/16 tubing, how long should your serving line be from a keg to a picnic tap?

How much pressure do you use for serving soda?

How fast should the soda come out to avoid losing carbonation......for example, how long does it take to pour 12 oz of soda?

Thanks, Doug

david_42

Recipes 

I use 20' of 3/16 and 35 psi.

No idea, never bothered to time it.

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nittanybevo

Recipes 

I have about 10' of 3/16. My regulator usually sits around 15-20psi. I've had no problems except when I'm trying to carb up another batch.