My first inclination would be to add more ginger. But from the post, it sounds like that's the opposite of what you want. Personally though, I think that ginger ale/soda is an easy enough soda that you can skip the extract and make it from ginger and citrus and spice.
Rootbeer and cola are two I'd probably find a way to adjust since getting the ingredients would be a pain.
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Primary: Sake
Secondary: GF Czech Lager
Waiting to be kegged, Italian Primitivo
Kegged&Ready: GF Orange&Coriander, GF Honey Lager, GF chocolate ale, GF English ale, Island mist (zinfandel), Island mist (cbry malbec).
Bottled: Infected Mead, Dry Hard ciders, Accidental Sorghumwine, various unnamed.
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