I'm going to estimate that you could fit about 4 1/2 pounds of wet hops in a bucket. After drying, that might net you just over 2 pounds. Could be a deal at $10.00 per pound.
(Here's how I did the math)
I picked approx. 1/4 of a primary fermenter bucket. That's 1/4 of the volume. I weighed that on my scale and the bucket plus hops weighed 54.2 oz. The bucket alone weighed 32 or 34 oz. (I can't remember). So lets say 20 oz. of wet hops. I dried those to what I felt was the proper moisture content and came up with about 7 oz. of dried hops. That's a reduction of 65% of weight. Which, if what I have read is correct, is about where you would be with properly dried hops with the right moisture content.
Or I could just be full of crap.