psymonkey

Recipes 

Still off topic - while it's been many years since I chose that net handle (at least 15), yes, you nailed it

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Fermenting - Fat Boy Amber | Beirmuncher's Red Hook E.S.B. Clone
On Tap - Stale Ale | indIan pale ale
Bottled & TAD Kegged - Fat Boy Amber | Peligro Pale | Brown Ale | Winter Warmer | Great Pumpkin Ale | Irish Red Ale | Oatmeal Stout | Caribou Slobber Brown Ale | Old Speckled Hen (Clone Brews)

Last Updated: 4/21/2012

sweetcell

Recipes 

ha! 15 years is about as long as i've been into goa/psy as well. i'll be going to boom in portugal this summer

ok, enough off-topic'ness. to steer this back on track... uh... i'll try portuguese beer while i'm there? and will try to identify the hops they use, in attempts to grow them here in maryland? yeah. that worked.

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What hops should I grow? Hop grower's comparison table

Drinking: You're in the Garden Grand Cru, Mini-Wheat
Conditioning: Farewell to Eurocrats (Belgian Strong Dark Chocolate Ale), ChickenGate Rye IPA
Upcoming: The Great Memorial Day Weekend Brew-a-Thon: Breakfast of Champions Stout, Gentleman's Preference (Belgian Blond), Yellow Vision (Amarillo/Optic SMaSH)

Minjin

Recipes 

Thanks for the info!

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"Be excellent to each other." -Benjamin Franklin