Got my first harvest! 2 oz. cascade and 5.4 oz chinook. Now, what to make. Help me out with some ideas please.
Last year I had a glut of chinook and came up with the following recipe: http://gabriel.nagmay.com/2011/12/ebenezer-ipa/
It's the clean grain bill of Ranger crossed with the intense hop profile of Arrogant Bastard. It was so good that made several more batches.