mewithstewpid

Recipes 

90 minute, Sierra Nevada pale ale, stone ipa, three philosophers, thiriez xtra saison, and some sea dog blueberry wheat (ugh, let's just say for the girl to preserve my masculinity)

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TheHopyard: Craft and Home Brewing in CT
www.thehopyard.blogspot.com

WeimBrew

Recipes 

5 Hopslams
2 Tank 7s
1 Bells porter
2 Snowdays
A few of each of Costcos Kirkland crafts

Disintegr8or

Recipes 

Nothing really. We cleaned it out at the Superbowl, and I generally buy what I am going to drink over the weekend.

This is what is in there now. Top shelf is the Wife's and some randoms on the bottom are mine (mostly home brews)

johowell16

Recipes 

2 bottles Brooklyn Black Ops
1 bottle North Coast Rasputin XlV

WC12

Recipes 

Some of these are in the fridge others are in the basement

DFH Bitches Brew
DFH Pangea
DFH Faithful Ale
DFH Hellhound
Rogue Mogul Madness
Brooklyn Chocolate Stout fresh and aged 2008
DFH 120 min
DFH 90 min
DFH WWS Fresh and aged 2010 and 2009
Stone Anniversary Black IPA
Victory Dark Intrigue
Victory Old Horizontal Barleywine
Rogue Old Crustacean Barleywine
DFH Olde School
DFH Burton Baton
Southerrn Tier Choklat Stout
Rogue Chocolate Stout
Victory Storm King Stout
Rouge Double Dead Guy
DFH Ta Henket
SN Celebration
DFH Palo Santo Marron

kpr121

Recipes 

DFH 90
SN Celebration (2010 and 2011)
Troegs Mad Elf
Brooklyn BCS
2010 Victory Golden Monkey
Lagunitas Hop Stoopid
Flying Dog Ragin Bitch
SA Winter Lager
Yards Variety 12-pack (Philly Pale, Brawler, IPA, and ESB)

...and a bunch of homebrew of course!

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Primary: Two Hearted Ale (3/31/13 - WLP029 and Bells Strain), Elin (Blonde Pale) (2/23 - US05), Brown Trout Stout (2/23)
Kegged: Elin (Blonde Pale) (2/23), Brown Trout Stout (2/23), Miller Lite Clone (1/18), Apfelwein (12/31/12), Pliny Clone (12/28),
Bottled: Brown Trout Stout (2/23), Blueberry Brandy (12/31), Sterling Cream (12/1/12), Baby Day Mead 2012, Amarone 2011
Bulk Aging: Amarone 2012 (11/6/12), Grape Mead (2/12/12)
Up Next: ???? Suggestions?

Lgaddy44

Recipes 

I shouldve known I could find justification on here for trying to keep my fridge stocked with different varieties. Most of you guys have got me beat, but I typically have at least 4 commercial craft varieties on top of 2 or three homebrews, some BMC for guests, and oh yeah....and liquor.

How else are you supposed to forget about the day?

bhondorp

Recipes 

hopslam and 5 bottles of my first batch of homebrew

JonM

Recipes 

Some homebrew, some Brandon O's Graff, some Ten Fidy, one North Coast Old Stock Ale, one Bells Batch 10,000, a bottle of Lupulin Maximus with a hop cone in it, and some Sprecher fancy sodas.

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Sincerity is everything. If you can fake that, you've got it made.

Misplaced_Canuck

Recipes 

ONLY HOMEBREW!



MC

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