looks like i'm not the only one
Everything ready to roll
Waiting for the sparge water
Getting ready to mash in
Overheating the mash water (i don't preheat, i just let it wander down)
10 oz of hops ready for the boil
bag, after i raped them for hops
21lbs of grain
getting ready to sparge
we don't need no stinkin lines!
How full was your mash tun?
more to come! almost at hot break
camera lost battery power
2 oz of simcoe and 2oz of cascade in at 10
and 2oz of simcoe went in at 0min.
all in all it looked amazing. smelled even better, and the wort was beautiful!
went out and bought a better bottle for it too
i hit 1.085 which was about 68%.. not bad, not bad at all.
Great job on your brew... Sounds great so far!
Own that Brew.