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Old 11-06-2012, 01:13 AM   #581
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Quote:
Originally Posted by Hackwood View Post
My wife is having 22oz of Kolsch. Poured to have little to no head as she doesn't like head(no comments please.)

Attachment 77600
Haha, Ziggy.


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Old 11-06-2012, 03:07 AM   #582
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Summer Ale cleared up nicely.

image-310594781.jpg



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Bottle-aging -Chocolate Stout, Lite Citra Ale and a Citra SmAsH.
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Old 11-06-2012, 03:30 AM   #583
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My Kolsch in a Grolsch



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Keg 1: amber ale
Keg 2: Empty :(
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Mead carboys 9gal total: Acerglyn still fermenting since end of April.

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Old 11-06-2012, 02:33 PM   #584
patthebrewer
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A few of mine Chocolate Oatmeal Stout, Full Pint on drip tray is my Smoky Bocktoberfest Lager, mostly empty pint is my Honey orange Weiss, spiced with coriander.







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Old 11-07-2012, 09:58 PM   #585
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Sour Robust Porter with Cherries



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Old 11-07-2012, 10:00 PM   #586
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Northern Brewer's Dry Irish Stout (on beergas/stout faucet).
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Old 11-07-2012, 10:42 PM   #587
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Attachment 82859

Northern Brewer's Dry Irish Stout (on beergas/stout faucet).
Wow! That looks awesome.
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Old 11-08-2012, 05:56 AM   #588
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American Pale Ale, well, it was supposed to be but I overshot the OG that much it fit into the IPA category!!!!

Malt is the same as the Epic Pale Ale clone, but I changed up the hops to have Cascade & Motueka. My best beer yet!



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Old 11-10-2012, 02:28 PM   #589
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ESB

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Old 11-11-2012, 05:55 PM   #590
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Here's my Oktoberfest I brewed this year. Got started a bit late. Didn't brew it until April. Sorry about the condensation on the glass.

image-2323731929.jpg

Here is a Belgian Dubbel I just tapped. This has been the favorite of everyone that has gotten to sample the three brews I have on tap at the moment.

image-1938657019.jpg



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