First beer since the summer hiatus: an ordinary bitter brewed with leftovers from last March. 100% Maris Otter and 100% cascade, fermented with S-04. Sorry for the not full glass: I had a sip before taking the picture.
As far as the beer goes, it's decent, but it's nothing special. The hops and grain were old, but it's wet and drinkable. Looks better than it tastes.