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Old 05-20-2013, 04:21 AM   #991
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My IPA in my new Klean Kanteen stainless pint...12 pack off amazon to go with my stainless place settings from cabelas...it's RV time in AK!!
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Old 05-20-2013, 08:29 PM   #992
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It's not exactly a pint -- more like 40 of them -- here's my Two Hearted-inspired IPA ready to be bottled:

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Old 05-21-2013, 03:05 PM   #993
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An all Mosaic IPA. Has a couple more days on gas to be fully carbed, but I couldn't wait.

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Old 05-25-2013, 09:58 PM   #994
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My summer wheat ale. first glass taken of it, so it's still pretty cloudy, just kegged it 3 days ago wanting it to be ready for our memorial day BBQ (smoking a brisket).

Recipe was

4 lbs Pale Malt
4 lbs Wheat Malt
1 lb Munich

Mashed at 154 for 60 min

75 min boil

60 min - 10g magnum
5 min – 14g centennial

Pitched Wyeast 1010 American Wheat Ale

(photo taken with newly acquired Pentax K30)

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Old 05-25-2013, 11:25 PM   #995
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I'll play. Another Pliny clone.

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Old 05-26-2013, 12:48 AM   #996
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Here is a picture of my Ginger Pale Ale I recently started drinking..... it turned out super gingery without being over the top!




here is a link to the recipe http://www.homebrewtalk.com/f12/ging...6/#post5223524

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Old 05-29-2013, 08:01 PM   #997
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My Witbier 100% Brett Trois (WLP644)

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Old 05-29-2013, 10:12 PM   #998
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This is my side by side comparison to a DFG 90 min. The one with no head retention is mine btw. Slight diff in the taste test, but everyone that tasted mine liked it. Of course they liked the real thing too. Cheers!

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Old 05-29-2013, 10:15 PM   #999
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Smoked porter w/ sweet potatoes. (Delicious!)
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Old 05-30-2013, 01:59 AM   #1000
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Default Sweet Stout



Cheers! Its a major award.
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