Most females I know like their wines slightly sweet. I think I need to find a way to sweeten this up but not make it taste funky at the same time.
Is that Ceres fruit juice i see? From South Africa?
Yes, they are.Ceres Fruit Juices
Ah those are the best juices! I used to buy them all the time when I lived in Cape Town, practically grew up on them. Ceres and Liquifruit.
Wish I could get em here
Opened the Apfelwein. 3 weeks in the fermenter.
I'm making an apfelwein with 5 gallons of apple juice, 1 gallon of half pomegranate half white grape juice, and two pounds of corn sugar. I'm using the same wine yeast, but I think that it will be very good.
For me, I added 1kg of dextrose instead of 1lb of dextrose. It is pretty strong wine I am having now. Thus, I think it will need a little more aging for it to really shine.