I've got a pale ale planned for this weekend (my first personal recipe), a nut brown, cali common, and I'm thinking an amber. I've also got a pumpkin ale, stout, and holiday ale planned for Aug/Sept to have ready for fall/winter.
I love talking shop.
Primary: German Alt
Bottled: Kolch, German Hefeweizen
On tap: 60/- Light Scottish Ale