New Giveaway - Wort Monster Conical Fermenter!

Home Brew Forums > Home Brewing Beer > Home Brewing Photo Forum > Just want to share




Reply
 
LinkBack Thread Tools Display Modes
Old 07-01-2008, 05:11 AM   #21
tooomanycolors
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2007
Posts: 251
Liked 1 Times on 1 Posts

Default

1. Not long on the strawberry, and well see as it goes for aging
2. 3 vanilla beans
3. Pray and shake just like JAOM



__________________
tooomanycolors is offline
 
Reply With Quote Quick reply to this message
Old 07-03-2008, 03:11 PM   #22
tooomanycolors
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2007
Posts: 251
Liked 1 Times on 1 Posts

Default

The strawberry melomel just gave birth to 20 750ml bottles and 1 375ml bottle...Im so proud



__________________
tooomanycolors is offline
 
Reply With Quote Quick reply to this message
Old 07-03-2008, 04:16 PM   #23
jameswardpeterson
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2008
Location: Falls Church VA
Posts: 171
Default

wow they all look great. I like how the strawberries lost alot of color when they fell to the bottom. im guessing that means a great flavor.

__________________
Primary: blueberry apple cider
Secondary: panty dropper cranberry apple cider
bottled: I should probably get some of those...
on deck: future brews suspended for the moment :(...
jameswardpeterson is offline
 
Reply With Quote Quick reply to this message
Old 07-14-2008, 08:03 PM   #24
tooomanycolors
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2007
Posts: 251
Liked 1 Times on 1 Posts

Default

The holiday spice mead gave birth to 20.5 bottles two nights ago...Im such a happy father at the moment.

Who will pop next?

__________________
tooomanycolors is offline
 
Reply With Quote Quick reply to this message
Old 07-14-2008, 08:24 PM   #25
BigKahuna
Senior Member
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
BigKahuna's Avatar
Recipes 
 
Join Date: Feb 2008
Location: Eastern Colorado
Posts: 5,942
Liked 46 Times on 40 Posts
Likes Given: 6

Default

Quote:
Originally Posted by tooomanycolors View Post

Who will pop next?
My question is what are you brewing back in those empty carboys?
__________________
Seriously. I'm here for BEER
It's Not The Size Of Your Rig That Counts....It's How Often You Use It.
BigKahuna is offline
 
Reply With Quote Quick reply to this message
Old 07-14-2008, 08:47 PM   #26
Boerderij_Kabouter
Feedback Score: 0 reviews
 
Boerderij_Kabouter's Avatar
Recipes 
 
Join Date: Dec 2007
Location: Oconomowoc, Wisconsin
Posts: 8,461
Liked 109 Times on 97 Posts
Likes Given: 11

Default

Quote:
Originally Posted by gpogo View Post
I have a mead going with Wyeast Sweet Mead and have found it to be the slowest fermenting yeast I've ever encountered. I've been considering repitching with another yeast, suggestions?
You're not kidding! My brother is making a dry mead right now with the Wyeast dry mead yeast, and it has been fermenting solid for 8 months No joke still chugging away! I think it is going to be very good though, our half way tasting was very promising!
Boerderij_Kabouter is offline
 
Reply With Quote Quick reply to this message
Old 07-14-2008, 09:33 PM   #27
The Blow Leprechaun
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2008
Location: Rockville, MD
Posts: 602
Liked 2 Times on 2 Posts

Default

I think I... I think I love you.

I've been thinking about doing something like this, I just discovered an organic market that has buckwheat, orange blossom, clover, and wildflower honeys all $12/5 lbs and tupelo for $17/5 lbs... those are the best prices I've seen outside of costco, and costco only has clover.

__________________
The Blow Leprechaun is offline
 
Reply With Quote Quick reply to this message
Old 07-15-2008, 09:09 PM   #28
98EXL
Feedback Score: 0 reviews
 
98EXL's Avatar
Recipes 
 
Join Date: Mar 2007
Location: Maryland
Posts: 3,283
Liked 12 Times on 12 Posts

Default

those look delicious

__________________

I'm back!!!

98EXL is offline
 
Reply With Quote Quick reply to this message
Old 07-16-2008, 07:20 PM   #29
tooomanycolors
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2007
Posts: 251
Liked 1 Times on 1 Posts

Default

In the strawberry one, my roomie z987k has one of his beers in secondary, and the spice one has 5gallons of cider goin.

__________________
tooomanycolors is offline
 
Reply With Quote Quick reply to this message
Old 07-21-2008, 01:32 AM   #30
tooomanycolors
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2007
Posts: 251
Liked 1 Times on 1 Posts

Default

I have a question, more of a request for input, anyway Im getting ready to bottle something and was thinking what about a belgian white style mead using a trappist type ale yeast and adding orange zest and corriander to the must.

Anyone have an idea on this either way is good input for me.

Thanks



__________________
tooomanycolors is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
Had to share Dloucks Recipes/Ingredients 1 04-27-2009 06:18 PM
Hop Share Recipe share. BigKahuna Recipes/Ingredients 22 12-05-2008 01:07 AM
Had to share... bad coffee Equipment/Sanitation 12 09-25-2008 03:29 AM
just had to share anderj Equipment/Sanitation 0 01-29-2008 05:53 PM