944play

Recipes 

AHS Pale Rye, brewed December 14, racked to the keg this past Saturday the 3rd. This is my 5th batch of this recipe. It has just a luscious, meringuelike head, and it pours almost syrupy, but it's only faintly sweet.

As soon as #4 has finished conditioning, I can have a side-by-side tasting of carbonation methods:
#3: Bottle-conditioned
#4: Keg-conditioned
#5: Force carbonated

Only downfall with that is #3 and #4 have Cascade and Willamette, #5 has Amarillo and Glacier. I strongly prefer A&G in this recipe.

Attached Images

 

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OD: SMaSH Gambrinus Organic Pils/Spalt Select (2308), SMaSH CMC Pils/Spalt Select (2308)
Pri -
Keg: SMaSH Mystery Malt/Spalt Select (2308), SMaSH Munich/Northern Brewer (2308), SMaSH Briess Pils/Spalt Select (2308), Kronik (WL002)

McKBrew

Recipes 

Looks damned good.

Rezilynt

Recipes 

Nice! Now get it off the laptop before you can't display any more pics for us to drool over

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If farmers make wine and engineers make beer, what the hell am I doing here?

Revvy

Recipes 

Beerporn good...

Beer on laptop...not so good.

But it looks yummy!!!!

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The Open Heart Surgery Recovery "Dramedy" continues!

Revvy's one of the cool reverends. He has a Harley and a t-shirt that says on the back "If you can read this, the bitch was Raptured. - Madman

I gotta tell ya, just between us girls, that Revvy is HOT. Very tall, gorgeous grey hair and a terrific smile. He's very good looking in person, with a charismatic personality... he drives like a ****ing maniac! - YooperBrew

eapicella

Recipes 

so im curious how the carbonation taste test went?

larrybrewer

Recipes 

Could you post the recipe?

944play

Recipes 

It's an AHS recipe, and I think they'd prefer you bought the kit that comes with the recipe.

I haven't moved the naturally carbonated keg to the fridge yet. It's only been conditioning for ten days now. So far, I think I would prefer the bottled beer if it had Amarillo like the forced beer.

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OD: SMaSH Gambrinus Organic Pils/Spalt Select (2308), SMaSH CMC Pils/Spalt Select (2308)
Pri -
Keg: SMaSH Mystery Malt/Spalt Select (2308), SMaSH Munich/Northern Brewer (2308), SMaSH Briess Pils/Spalt Select (2308), Kronik (WL002)

Hodawg

Recipes 

Yep, a couple of months ago, I spilled a half pint of Irish Red into my Cable Box while I was hooking up the new LCD TV. It took about 5 seconds for it to fry. Took it back to the cable company and told 'em it suddenly quit, and was smelling bad, like it was overheating or something. They gave me a new box, all was good in about an hour. Good thing they didn't stick their nose to the box and go "You know, that smells a little hoppy".
Beers y'all,
Ken

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"Never mind Doc, he's drunk." - Wyatt Earp
"Nonsense, I've not yet begun to defile myself." - Doc Holliday

944play

Recipes 

Ok, I emptied it.

Attached Images

 

__________________
OD: SMaSH Gambrinus Organic Pils/Spalt Select (2308), SMaSH CMC Pils/Spalt Select (2308)
Pri -
Keg: SMaSH Mystery Malt/Spalt Select (2308), SMaSH Munich/Northern Brewer (2308), SMaSH Briess Pils/Spalt Select (2308), Kronik (WL002)

heinz57

Recipes 

It took you a week to get that down?

That's not too promising of a taste test...
















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