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11-05-2012, 05:33 PM
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#251
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Feedback Score: 0 reviews
Join Date: Oct 2008
Location: Zeeland, Michigan
Posts: 955
Liked 32 Times on 23 Posts Likes Given: 2
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Quote:
Originally Posted by TCbrew1
I brew some amazing beers with this extreme ghetto gear! I use a foil turkey pan to sparge with  . It fits perfectly in the top of the cooler and holds about 2 gallons of water. Poked a few tiny holes and works better than a sparge arm..
Attachment 82548
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GO LIONS! Oh, and good idea with the turkey pan.
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11-08-2012, 11:59 AM
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#252
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Feedback Score: 0 reviews
Join Date: Sep 2012
Location: Manassas, VA
Posts: 153
Liked 8 Times on 7 Posts Likes Given: 15
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My current ghetto brewstand.

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11-09-2012, 01:39 PM
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#253
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Senior Member
Feedback Score: 0 reviews
Join Date: Jun 2012
Posts: 223
Liked 15 Times on 13 Posts Likes Given: 19
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Quote:
Originally Posted by Soup4you2
My current ghetto brewstand.

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I think the Blichmann brew kettle voids any "ghettoness" in this pic.
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11-09-2012, 01:49 PM
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#254
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Mustang2Minivan<4mos
Feedback Score: 1 reviews
Join Date: Dec 2008
Location: Hamden, CT
Posts: 7,824
Liked 714 Times on 693 Posts Likes Given: 222
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Quote:
Originally Posted by kblankenship11
I think the Blichmann brew kettle voids any "ghettoness" in this pic.
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Pretty sure the Blichmann-effect is voided by the HLT positioned on an unsupported table leaf.
__________________
Fermenting: American Wheat
Drinking: APA, My Own Personal Helles
On Deck: IPA
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11-09-2012, 05:19 PM
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#255
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Feedback Score: 0 reviews
Join Date: Apr 2010
Location: Minneapolis
Posts: 546
Liked 26 Times on 21 Posts Likes Given: 15
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Quote:
Originally Posted by JohnnyO
Pretty sure the Blichmann-effect is voided by the HLT positioned on an unsupported table leaf.
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Agreed, it may not be ghetto-fabulous, but it's ghetto none-the-less.
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11-09-2012, 06:15 PM
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#256
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Feedback Score: 0 reviews
Join Date: Nov 2010
Location: Wakefield, RI
Posts: 447
Liked 18 Times on 18 Posts Likes Given: 150
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Quote:
Originally Posted by JohnnyO
Pretty sure the Blichmann-effect is voided by the HLT positioned on an unsupported table leaf.
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I just hope the whole thing is balanced by that plastic bucket (full of starsan?) on the other side.
__________________
[Carboy #1] "Oud Renard Rood" Flanders Red
[Carboy #2] Whitewood 12° Abt
[Carboy #3] Opus Mosaic Brown
[On Tap (Keg)]
(L) Shut De Do (Belgian Golden Strong / Tripel)
(R)
(on deck) Pineapple Wine
(on deck) Russian Imperial Stout (1 year aged)
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11-09-2012, 06:21 PM
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#257
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Feedback Score: 0 reviews
Join Date: Sep 2012
Location: Manassas, VA
Posts: 153
Liked 8 Times on 7 Posts Likes Given: 15
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Quote:
Originally Posted by malweth
I just hope the whole thing is balanced by that plastic bucket (full of starsan?) on the other side.
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Yup, full of Starsan. The table just got replaced yesterday with a nice long pub style table. Guess i need to find something better for my stand since i don't want to use the new shiny table for this purpose.
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11-09-2012, 06:27 PM
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#258
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Read aloud: I'm a dumbass
Feedback Score: 0 reviews
Join Date: Jan 2012
Location: Lincoln, NE
Posts: 4,234
Liked 213 Times on 183 Posts Likes Given: 35
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Quote:
Originally Posted by Soup4you2
Yup, full of Starsan. The table just got replaced yesterday with a nice long pub style table. Guess i need to find something better for my stand since i don't want to use the new shiny table for this purpose.
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What happened to the old table?!? Repurpose!
__________________
_________________________________
Skal!
Den Faaborg Bryggeri
Quote:
Originally Posted by davekippen
Open log Fermenting and gas-can secondary?? I am planning my next brew right now!!
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11-09-2012, 06:30 PM
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#259
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Feedback Score: 0 reviews
Join Date: Sep 2012
Location: Manassas, VA
Posts: 153
Liked 8 Times on 7 Posts Likes Given: 15
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Quote:
Originally Posted by tre9er
What happened to the old table?!? Repurpose!
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Old table got moved into my office as a workbench. New house so got lots of furniture and re-purposing to do.
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11-09-2012, 07:09 PM
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#260
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Read aloud: I'm a dumbass
Feedback Score: 0 reviews
Join Date: Jan 2012
Location: Lincoln, NE
Posts: 4,234
Liked 213 Times on 183 Posts Likes Given: 35
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I pray you have a basement. Brewing in the kitchen can't be that much fun...
__________________
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Skal!
Den Faaborg Bryggeri
Quote:
Originally Posted by davekippen
Open log Fermenting and gas-can secondary?? I am planning my next brew right now!!
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