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07-06-2011, 03:20 PM
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#11
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Brewin&BBQin
Feedback Score: 0 reviews
Join Date: Feb 2011
Location: Sheffield, Ohio
Posts: 19,454
Liked 806 Times on 732 Posts Likes Given: 233
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It's ghetto to me,since it's an old printer stand. One of the glass doors is missing in action. And the bottom drawer fell apart. but it still serves a purpose. Better to use it as a fermenter stand/storage unit than toss it & buy something expensive. Total cost:$0.00.
__________________
Everything works if ya let it-Roady(meatloaf)
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07-06-2011, 03:44 PM
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#12
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Here's the Beers!
Feedback Score: 0 reviews
Join Date: Jun 2009
Location: Maricopa AZ
Posts: 6,963
Liked 100 Times on 93 Posts Likes Given: 91
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I have a pretty jickey jook setup, next brewday I will take a few pics to post up, I cannot believe I have no pics of the brewery in action!
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07-11-2011, 02:06 AM
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#13
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Feedback Score: 0 reviews
Join Date: Jun 2011
Location: Odenton, Maryland
Posts: 22
Liked 2 Times on 2 Posts Likes Given: 2
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Very Ghetto
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I have a feeling THIS is what you are looking for:
This is the first all-grain batch I did since we moved into our new house.
I really need to set myself up with a nice gravity stand 
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07-12-2011, 05:11 PM
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#14
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Feedback Score: 0 reviews
Join Date: Jun 2009
Location: Dallas, TX
Posts: 146
Likes Given: 2
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Heres mine the last time I brewed. I've built a stand and now I'm working on going electric.

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07-12-2011, 05:32 PM
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#15
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Feedback Score: 0 reviews
Join Date: Feb 2009
Posts: 1,263
Liked 59 Times on 52 Posts Likes Given: 6
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26.4 lbs. of grain, 12.3 gallons of water, full-volume, BIAB to yield 6.5 gallons of 1.111 RIS for the 60 gallon total, on the Merrimack Valley Home Brew Club Brew Day.

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07-12-2011, 07:09 PM
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#16
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Brewin&BBQin
Feedback Score: 0 reviews
Join Date: Feb 2011
Location: Sheffield, Ohio
Posts: 19,454
Liked 806 Times on 732 Posts Likes Given: 233
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These last few certainly qualify. Cobbling anything together that'll get the job done. In the true spirit of America,necessity is the mother of invention. I've been forced to use a wet tee shirt & a 12" turbo fan to cool my fermenter. But even that needs some help with the a/c fubared.
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Everything works if ya let it-Roady(meatloaf)
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07-12-2011, 07:58 PM
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#17
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Feedback Score: 0 reviews
Join Date: Mar 2011
Location: Pittsburgh, PA
Posts: 1,380
Liked 17 Times on 16 Posts
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Let me add my grain mill here. Free.
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07-12-2011, 08:57 PM
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#18
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Brewin&BBQin
Feedback Score: 0 reviews
Join Date: Feb 2011
Location: Sheffield, Ohio
Posts: 19,454
Liked 806 Times on 732 Posts Likes Given: 233
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What's the story behind that one?
__________________
Everything works if ya let it-Roady(meatloaf)
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07-12-2011, 11:10 PM
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#19
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Feedback Score: 0 reviews
Join Date: Mar 2011
Location: Pittsburgh, PA
Posts: 1,380
Liked 17 Times on 16 Posts
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Not that much of a story tbh. Was talking to another local homebrewer and mentioned the corona mill. He said he had one in his basemet that he never used. He said I could have it. So he gave it to me. No hopper. Just looked around my kitchen and saw that cup about the right size. Taped it on and there ya go. Crushed my own and ended up with 78% efficiency. Second all grain brew...
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07-13-2011, 07:00 PM
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#20
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Brewin&BBQin
Feedback Score: 0 reviews
Join Date: Feb 2011
Location: Sheffield, Ohio
Posts: 19,454
Liked 806 Times on 732 Posts Likes Given: 233
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Wow,cool! That must've been a good crush indeed! And for a great price too!
__________________
Everything works if ya let it-Roady(meatloaf)
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