 |
|
10-10-2008, 02:59 PM
|
#1
|
|
Senior Member
Join Date: Aug 2006
Location: Charlottesville, VA
Posts: 11,900
|
Finally At Capacity
|
|
I guess in a pinch I could use one of my buckets, and my brother is still borrowing one of my carboys, but yeah, I guess I'm taking a break.
__________________
MOSS HOLLOW BREWING CO.
Aristocratic Ales, Lascivious Lagers
.planned:
•Scottish 80/- •Sweet Stout •Roggenbier
.primary | bright:
98: Moss Hollow Soured '09 72: Oude Kriek 99: B-Weisse 102: Brett'd BDSA 104: Feat of Strength Helles Bock 105: Merkin Brown
.on tap | kegged:
XX: Moss Hollow Springs Sparkling Water 95: Gott Mit Uns German Pils 91b: Brown Willie's Oaked Abbey Ale 103: Merkin Stout
98: Yorkshire Special 100: Maple Porter 89: Cidre Saison 101: Steffiweizen '09 (#3)
|
|
|
|
10-10-2008, 03:00 PM
|
#2
|
|
Senior Member
Join Date: Jun 2008
Location: Hanover, PA
Posts: 5,687
|
Well done! That, my friend, is something to be proud of.  |
|
|
|
|
10-10-2008, 03:06 PM
|
#3
|
|
Senior Member
Join Date: Feb 2008
Location: Eastern Colorado
Posts: 5,794
|
I suspect You'll be the guy walking around with the ear to ear Grin.....
good Work ol' man!
__________________
Seriously. I'm here for BEER
It's Not The Size Of Your Rig That Counts....It's How Often You Use It.
Quote:
Originally Posted by TxBrew
This forum is like America's money spread. 90% of the posts were created by 1% of the community.
|
|
|
|
|
|
10-10-2008, 03:08 PM
|
#4
|
|
bigger than most
Join Date: Oct 2007
Location: southern mass
Posts: 2,093
|
show off
__________________
Think with your dipstick Jimmy.
|
|
|
|
|
10-10-2008, 03:10 PM
|
#5
|
|
Senior Member
Join Date: Feb 2005
Location: Atkinson (near the Quad Cities), IL
Posts: 17,955
|
I have 8 batches going also, but still have over 10 empty carboys... 
__________________
HB Bill
|
|
|
|
|
10-10-2008, 03:10 PM
|
#6
|
|
Senior Member
Join Date: Aug 2006
Location: Charlottesville, VA
Posts: 11,900
|
And the bonus: with the exception of the cider, they're all styles I've never done before...munich dunkel, american strong amber, belgian golden strong, rauchbier, flanders red, kriek. So far, every one's a winner, too. Now I just have to start kicking some kegs to make room. Man, I can't wait to have rauchbier on tap. Talk about awesomeness.
__________________
MOSS HOLLOW BREWING CO.
Aristocratic Ales, Lascivious Lagers
.planned:
•Scottish 80/- •Sweet Stout •Roggenbier
.primary | bright:
98: Moss Hollow Soured '09 72: Oude Kriek 99: B-Weisse 102: Brett'd BDSA 104: Feat of Strength Helles Bock 105: Merkin Brown
.on tap | kegged:
XX: Moss Hollow Springs Sparkling Water 95: Gott Mit Uns German Pils 91b: Brown Willie's Oaked Abbey Ale 103: Merkin Stout
98: Yorkshire Special 100: Maple Porter 89: Cidre Saison 101: Steffiweizen '09 (#3)
|
|
|
|
|
10-10-2008, 03:11 PM
|
#7
|
|
Senior Member
Join Date: Aug 2006
Location: Charlottesville, VA
Posts: 11,900
|
Quote:
Originally Posted by homebrewer_99
I have 8 batches going also, but still have over 10 empty carboys... |
what the hell do you use 18 carboys for? I know for a fact that you don't have any friends, Bill, so who's drinking all this stuff? 
__________________
MOSS HOLLOW BREWING CO.
Aristocratic Ales, Lascivious Lagers
.planned:
•Scottish 80/- •Sweet Stout •Roggenbier
.primary | bright:
98: Moss Hollow Soured '09 72: Oude Kriek 99: B-Weisse 102: Brett'd BDSA 104: Feat of Strength Helles Bock 105: Merkin Brown
.on tap | kegged:
XX: Moss Hollow Springs Sparkling Water 95: Gott Mit Uns German Pils 91b: Brown Willie's Oaked Abbey Ale 103: Merkin Stout
98: Yorkshire Special 100: Maple Porter 89: Cidre Saison 101: Steffiweizen '09 (#3)
|
|
|
|
|
10-10-2008, 05:11 PM
|
#8
|
|
Senior Member
Join Date: Oct 2007
Location: Montreal, Canada
Posts: 582
|
Bravo.
I was pretty happy a week ago. I had 13 out of 14 carboys full (2 beers, 2 ciders, 1 hard lemonade, 8 wines).
__________________
MOD EDIT: Sig only takes up 6 lines now. Fermenting: Apple cider x 2, Doppelbock, Red, Oatmeal Stout, West Coast IPA x 2
Bottle conditioning: RIS
Keg conditioning: La Fin du Monde clone
On tap: Maudite clone, Double Munchen, Oktoberfeast, Oktoberfest Pilsner
Planning: Brewed in 2011: 22 (2010: 15, 2009: 29, 2008: 21, 2007: 1)
Wine made in 2010: 6 kits (2009: 19, 2008: 30)
|
|
|
|
|
10-10-2008, 05:14 PM
|
#9
|
|
Senior Member
Join Date: Feb 2008
Location: Eastern Colorado
Posts: 5,794
|
I'm kida feeling like a slacker here...not counting what's on tap...1 keg beer, 1 keg apfelwein, 2 carboys Apfelwein, 3 Carboys beer, 6 meads, and a wine...And I can't find a DAMN thing to take to the GABF tomorrow for swaps!
__________________
Seriously. I'm here for BEER
It's Not The Size Of Your Rig That Counts....It's How Often You Use It.
Quote:
Originally Posted by TxBrew
This forum is like America's money spread. 90% of the posts were created by 1% of the community.
|
|
|
|
|
|
10-10-2008, 05:23 PM
|
#10
|
|
Senior Member
Join Date: Oct 2006
Location: Indianapolis, IN, Indiana
Posts: 1,306
|
wow - I was happy just to stay afloat with 2 carboys full... Guess I need to get crackin...
__________________
* My Bar Build
8-Paws Brewing Co.
On tap:
.
.
Secondary:
Primary:
. Fightin' Words Irish Red (10g)
On Deck:
. Heavenly Scourge Black IIPA
. Biermuncher's Nierra Sevada
Kegged:
.
Being a perfectionist does not make one perfect.
|
|
|
|
| Thread Tools |
|
|
| Display Modes |
 Linear Mode
|
|
|
