Firebat138

Recipes 

Well... We did a 30 gallon day.... Started around 9am and got done around 8pm... We did 10 gal of Bells Two Hearted, 10 gal of Bells Hopslam and 10 Gal of Miller Lite... I am gonna dry hop 5 gal of it with HBC 342 for giggles...

kegged the Fresh Squeezed... finished out well



Hop are IN.... we should have ordered more...



The Bells Two Hearted and gravity reading... came out a little low... still tasty I suppose





Nothing says a fun brew day more than Riding the Pig...



Using our 05 yeast... this part still confuses me... but it has been working..



Kegging part of our BlackHops Ale... gonna bottle the other half



more in the pipeline



Yoopers Pale Ale dry hopped and ready



and of course Riding the Pig again... my son is the last one to ride...

http://www.youtube.com/watch?v=In9HCiXnqsU&feature=youtu.be

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Kegs: Fresh Squeezed IPA, Key Lime Belgian,
Bells Hopslam IPA, Galactic Black IPA, Miller Clone, Peanut Butter Stout, Yoopers Pale Ale, Two Hearted Clone

Fermenting:
15 gal Galactic Black IPA, Ypers Pale Ale,
10 gal Belgian WitX2, 2 Hearted Clone,, Hopslam Clone, 10 gal Samhain Pumpkin, Miller Clone,
10 gal Coffee Stout, Peanut Butter Coffee Stout

flushdrew42

Recipes 

NICE!!! 30 gallon brewday! wow. (i've still not reached 30 gallons total) i know.. i'm a noob.

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flushdrew42
four deuce homebrews
grand island, nebraska
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On Deck: ; Bad Beat Wheat
Primary: Big Bluff Porter
Secondary: Pocket Queens Blonde Ale(SMaSH)

Bottled: Big Bluff Porter; Deuces Full Golden Ale, On the River Amber; All In APA, Flush Draw Irish Stout, Bad Beat Wheat

Firebat138

Recipes 

No... there are NO noobs here, if so I am one of them...

Several people have PM me about the Bells... Here are the two recipes I followed... with some changes due to hop availability. edit: These are 5 gal recipes... sorry I doubled them at the LHBS


Bells Hopslam

Grains:
13 lbs Pale Ale Malt 2-Row (Briess) (3.5 SRM) Grain 1 63.4 %
2 lbs Munich Malt (9.0 SRM) Grain 2 9.8 %
1 lbs Aromatic Malt (26.0 SRM) Grain 3 4.9 %
8.0 oz Carapils (Briess) (1.5 SRM) Grain 4 2.4 %
4 lbs Honey (1.0 SRM) Sugar 13 19.5 %

Hops:
2.00 oz Simcoe [13.00 %] - First Wort 0.0 min Hop 5 0.0 IBUs
1.00 oz Cascade [5.50 %] - Boil 60.0 min Hop 6 14.2 IBUs
1.50 oz Centennial [10.00 %] - Boil 20.0 min Hop 7 23.5 IBUs
1.00 oz Cascade [5.50 %] - Boil 15.0 min Hop 8 7.1 IBUs
1.00 oz Hallertauer Mittelfrueh [4.00 %] - Boil 10.0 min Hop 9 3.8 IBUs
1.00 oz Crystal [3.50 %] - Boil 1.0 min Hop 10 0.4 IBUs
1.00 oz Hallertauer Mittelfrueh [4.00 %] - Boil 1.0 min Hop 11 0.4 IBUs
2.00 oz Simcoe [13.00 %] - Dry Hop 7.0 Days Hop 14 0.0 IBUs

(Wyeast Labs #1056)


Bells Two Hearted Ale

this one...

http://www.homebrewtalk.com/f69/bells-two-hearted-ale-clone-close-they-come-91488/


I also have a Black IPA recipe that came out FANTASTIC... calling it our Galactic Black IPA

__________________
Kegs: Fresh Squeezed IPA, Key Lime Belgian,
Bells Hopslam IPA, Galactic Black IPA, Miller Clone, Peanut Butter Stout, Yoopers Pale Ale, Two Hearted Clone

Fermenting:
15 gal Galactic Black IPA, Ypers Pale Ale,
10 gal Belgian WitX2, 2 Hearted Clone,, Hopslam Clone, 10 gal Samhain Pumpkin, Miller Clone,
10 gal Coffee Stout, Peanut Butter Coffee Stout

Snafu

Recipes 

Just to be clear, those are 10 gal recipes?

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I have vessels, some contain beer.

Firebat138

Recipes 

oops... I edited the recipe... They are 5 gal.

__________________
Kegs: Fresh Squeezed IPA, Key Lime Belgian,
Bells Hopslam IPA, Galactic Black IPA, Miller Clone, Peanut Butter Stout, Yoopers Pale Ale, Two Hearted Clone

Fermenting:
15 gal Galactic Black IPA, Ypers Pale Ale,
10 gal Belgian WitX2, 2 Hearted Clone,, Hopslam Clone, 10 gal Samhain Pumpkin, Miller Clone,
10 gal Coffee Stout, Peanut Butter Coffee Stout

Firebat138

Recipes 

well... all 30 gallons finished out great... The Miller Lite hit .995 and both bells finished out around 1.010... kegging next week, cant wait to try

__________________
Kegs: Fresh Squeezed IPA, Key Lime Belgian,
Bells Hopslam IPA, Galactic Black IPA, Miller Clone, Peanut Butter Stout, Yoopers Pale Ale, Two Hearted Clone

Fermenting:
15 gal Galactic Black IPA, Ypers Pale Ale,
10 gal Belgian WitX2, 2 Hearted Clone,, Hopslam Clone, 10 gal Samhain Pumpkin, Miller Clone,
10 gal Coffee Stout, Peanut Butter Coffee Stout