McTarnamins

Recipes 

My first brew with the new BIAB single tier recirculating system. It went extremely well. Now I just need to hook up the temperature controllers for the burner.

Here are a couple brew day pics. I brewed a clone of Mack & Jacks African Amber.

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Keg 1 : Belgian IPA
Keg 2 : Oktoberfest Lager (currently lagering)
Keg 3 : Tap Cleaning Fluid
Keg 4 :
Conical Left:
Conical Right:American Wheat (7-day G2G)
On Deck: Pumpkin Ale, Apocalypso Ale (AHB)

"Save your sack; Brew in a Bag"

Nateo

Recipes 

Nice

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To paraphrase Dr. England - "Off-flavors smooth with time. So do mountains. Brew it right from the start!"

My blogsite: http://nateobrew.blogspot.com/

McTarnamins

Recipes 

Thanks, I'm not done yet. I still have to hook up the temperature controller. I also just got a 5 rpm face mount gear motor that I'm going to try to use to stir the mash continuously.

Talk about scope creep.

Prost,

__________________
Keg 1 : Belgian IPA
Keg 2 : Oktoberfest Lager (currently lagering)
Keg 3 : Tap Cleaning Fluid
Keg 4 :
Conical Left:
Conical Right:American Wheat (7-day G2G)
On Deck: Pumpkin Ale, Apocalypso Ale (AHB)

"Save your sack; Brew in a Bag"

skyzo

Recipes 

Oh man I've been looking for a good Mac&Jacks clone for awhile, mind me asking what recipe you used?